Potatoes — Area harvested in Republic of Korea
Republic of Korea: Potatoes — Area harvested was 23,045 ha in 2024. ▼ Falling
Potatoes — Area harvested in Republic of Korea, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Republic of Korea recorded 23,045 ha for potatoes — area harvested in 2024.
That represents a change of up 2.3% on the previous year and up 7.3% over ten years.
Over the whole period, potatoes — area harvested in Republic of Korea peaked at 60,438 ha in 1966 and was at its lowest, 20,088 ha, in 2022.
Republic of Korea ranks 65th of 153 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Potatoes — Area harvested in Republic of Korea, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 47,576 ha | — |
| 1962 | 48,497 ha | +1.9% |
| 1963 | 45,480 ha | -6.2% |
| 1964 | 46,762 ha | +2.8% |
| 1965 | 60,193 ha | +28.7% |
| 1966 | 60,438 ha | +0.4% |
| 1967 | 58,082 ha | -3.9% |
| 1968 | 60,099 ha | +3.5% |
| 1969 | 55,991 ha | -6.8% |
| 1970 | 53,529 ha | -4.4% |
| 1971 | 52,062 ha | -2.7% |
| 1972 | 43,193 ha | -17.0% |
| 1973 | 41,629 ha | -3.6% |
| 1974 | 43,013 ha | +3.3% |
| 1975 | 51,752 ha | +20.3% |
| 1976 | 48,696 ha | -5.9% |
| 1977 | 50,040 ha | +2.8% |
| 1978 | 38,898 ha | -22.3% |
| 1979 | 33,625 ha | -13.6% |
| 1980 | 37,391 ha | +11.2% |
| 1981 | 41,053 ha | +9.8% |
| 1982 | 36,022 ha | -12.3% |
| 1983 | 30,231 ha | -16.1% |
| 1984 | 25,927 ha | -14.2% |
| 1985 | 31,104 ha | +20.0% |
| 1986 | 27,734 ha | -10.8% |
| 1987 | 21,736 ha | -21.6% |
| 1988 | 21,560 ha | -0.8% |
| 1989 | 28,085 ha | +30.3% |
| 1990 | 21,091 ha | -24.9% |
| 1991 | 21,123 ha | +0.2% |
| 1992 | 34,595 ha | +63.8% |
| 1993 | 27,040 ha | -21.8% |
| 1994 | 21,759 ha | -19.5% |
| 1995 | 24,941 ha | +14.6% |
| 1996 | 32,040 ha | +28.5% |
| 1997 | 25,489 ha | -20.4% |
| 1998 | 23,252 ha | -8.8% |
| 1999 | 27,657 ha | +18.9% |
| 2000 | 29,415 ha | +6.4% |
| 2001 | 24,691 ha | -16.1% |
| 2002 | 24,673 ha | -0.1% |
| 2003 | 20,219 ha | -18.1% |
| 2004 | 25,141 ha | +24.3% |
| 2005 | 32,728 ha | +30.2% |
| 2006 | 23,957 ha | -26.8% |
| 2007 | 20,421 ha | -14.8% |
| 2008 | 20,540 ha | +0.6% |
| 2009 | 21,396 ha | +4.2% |
| 2010 | 24,913 ha | +16.4% |
| 2011 | 26,804 ha | +7.6% |
| 2012 | 24,930 ha | -7.0% |
| 2013 | 27,430 ha | +10.0% |
| 2014 | 21,472 ha | -21.7% |
| 2015 | 20,234 ha | -5.8% |
| 2016 | 22,000 ha | +8.7% |
| 2017 | 20,974 ha | -4.7% |
| 2018 | 23,402 ha | +11.6% |
| 2019 | 21,994 ha | -6.0% |
| 2020 | 23,599 ha | +7.3% |
| 2021 | 21,745 ha | -7.9% |
| 2022 | 20,088 ha | -7.6% |
| 2023 | 22,525 ha | +12.1% |
| 2024 | 23,045 ha | +2.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 53,680 ha | 45,480 ha | 60,438 ha | 9 |
| 1970s | 45,644 ha | 33,625 ha | 53,529 ha | 10 |
| 1980s | 30,084 ha | 21,560 ha | 41,053 ha | 10 |
| 1990s | 25,899 ha | 21,091 ha | 34,595 ha | 10 |
| 2000s | 24,318 ha | 20,219 ha | 32,728 ha | 10 |
| 2010s | 23,415 ha | 20,234 ha | 27,430 ha | 10 |
| 2020s | 22,200 ha | 20,088 ha | 23,599 ha | 5 |
Countries ranked near Republic of Korea
More agriculture & rural data for Republic of Korea
- Vegetables Primary — Area harvested, annual growth rate -0.2061 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.4263 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.2192 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.13 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.77 % change on previous year (2024)
- Cabbages — Production, annual growth rate 2.92 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 1.39 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.41 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 1.39 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.41 % change on previous year (2024)
Frequently asked questions
- What is potatoes — area harvested in Republic of Korea?
- Potatoes — area harvested in Republic of Korea was 23,045 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — area harvested recorded in Republic of Korea?
- The highest recorded value was 60,438 ha in 1966.
- What is the lowest potatoes — area harvested recorded in Republic of Korea?
- The lowest recorded value was 20,088 ha in 2022.
- How does Republic of Korea rank for potatoes — area harvested?
- Republic of Korea ranks 65th out of 153 countries with data for 2024.
- Is potatoes — area harvested rising or falling in Republic of Korea?
- Over the last ten years it is up 7.3%. The long-run trend across the full record is falling.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.