Potatoes — Area harvested in Congo

Congo: Potatoes — Area harvested was 825 ha in 2024. ▲ Rising

Latest (2024)
825 ha
Change on year
unchanged
World rank
137th
of 167 countries
All-time high
864 ha
in 2014
All-time low
50 ha
in 1961
Years of data
64
1961–2024

Potatoes — Area harvested in Congo, 1961–2024

0200400600800196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for potatoes — area harvested in Congo is 825 ha, measured in 2024.

The figure is down 4.5% over ten years.

Over the whole period, potatoes — area harvested in Congo peaked at 864 ha in 2014 and was at its lowest, 50 ha, in 1961.

Congo ranks 137th of 167 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 305.56 ha 50 ha 500 ha 9
1970s 265 ha 210 ha 350 ha 10
1980s 271.8 ha 200 ha 330 ha 10
1990s 317.4 ha 250 ha 435 ha 10
2000s 514.8 ha 420 ha 600 ha 10
2010s 741.1 ha 608 ha 864 ha 10
2020s 824.8 ha 823 ha 827 ha 5

Countries ranked near Congo

  1. 134 Namibia 1,207 ha compare
  2. 135 Panama 1,017 ha compare
  3. 136 Botswana 943 ha compare
  4. 138 Jamaica 771 ha compare
  5. 139 Mauritius 652 ha compare
  6. 140 Luxembourg 590 ha compare

See the full ranking of 200 places →

More agriculture & rural data for Congo

All data for Congo →

Frequently asked questions

What is potatoes — area harvested in Congo?
Potatoes — area harvested in Congo was 825 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — area harvested recorded in Congo?
The highest recorded value was 864 ha in 2014.
What is the lowest potatoes — area harvested recorded in Congo?
The lowest recorded value was 50 ha in 1961.
How does Congo rank for potatoes — area harvested?
Congo ranks 137th out of 167 countries with data for 2024.
Is potatoes — area harvested rising or falling in Congo?
Over the last ten years it is down 4.5%. The long-run trend across the full record is rising.
Where does this Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Potatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 11,254 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.