Potatoes and products — Seed in Northern America
Northern America: Potatoes and products — Seed was 1,178 1000 t in 2023. ▼ Falling
Potatoes and products — Seed in Northern America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, potatoes and products — seed in Northern America stood at 1,178 1000 t.
That represents a change of up 3.9% on the previous year and down 16.5% over ten years.
Over the whole period, potatoes and products — seed in Northern America peaked at 1,586 1000 t in 2011 and was at its lowest, 1,065 1000 t, in 2020.
That places Northern America 13th out of 28 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Potatoes and products — Seed in Northern America, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,389 1000 t | — |
| 2011 | 1,586 1000 t | +14.2% |
| 2012 | 1,432 1000 t | -9.7% |
| 2013 | 1,411 1000 t | -1.5% |
| 2014 | 1,295 1000 t | -8.2% |
| 2015 | 1,436 1000 t | +10.9% |
| 2016 | 1,520 1000 t | +5.8% |
| 2017 | 1,524 1000 t | +0.3% |
| 2018 | 1,514 1000 t | -0.7% |
| 2019 | 1,097 1000 t | -27.5% |
| 2020 | 1,065 1000 t | -2.9% |
| 2021 | 1,150 1000 t | +8.0% |
| 2022 | 1,134 1000 t | -1.4% |
| 2023 | 1,178 1000 t | +3.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,420 1000 t | 1,097 1000 t | 1,586 1000 t | 10 |
| 2020s | 1,132 1000 t | 1,065 1000 t | 1,178 1000 t | 4 |
Countries ranked near Northern America
- 10 Poland 478 1000 t compare
- 11 France 427 1000 t compare
- 12 Uzbekistan 385 1000 t compare
- 13 Pakistan 370 1000 t compare
- 14 United Kingdom of Great Britain and Northern Ireland 364 1000 t compare
- 15 Bangladesh 300 1000 t compare
- 16 Netherlands (Kingdom of the) 292 1000 t compare
More agriculture & rural data for Northern America
- Tomatoes — Production, annual growth rate -12.99 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -0.8994 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -12.2 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.5214 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.7981 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 1.42 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested 52.13 million ha (2024)
- Meat, Total — Production 52.99 million t (2024)
- Milk, Total — Yield/Carcass Weight 10,649 kg/An (2024)
Frequently asked questions
- What is potatoes and products — seed in Northern America?
- Potatoes and products — seed in Northern America was 1,178 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes and products — seed recorded in Northern America?
- The highest recorded value was 1,586 1000 t in 2011.
- What is the lowest potatoes and products — seed recorded in Northern America?
- The lowest recorded value was 1,065 1000 t in 2020.
- How does Northern America rank for potatoes and products — seed?
- Northern America ranks 13th out of 28 groups with data for 2023.
- Is potatoes and products — seed rising or falling in Northern America?
- Over the last ten years it is down 16.5%. The long-run trend across the full record is falling.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes and products — Seed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.