Milk, Total — Yield/Carcass Weight in Northern America
Northern America: Milk, Total — Yield/Carcass Weight was 10,649 kg/An in 2024. ▲ Rising
Milk, Total — Yield/Carcass Weight in Northern America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for milk, total — yield/carcass weight in Northern America is 10,649 kg/An, measured in 2024. That is the highest value across all 64 years on record.
That represents a change of up 0.4% on the previous year and up 9.8% over ten years.
Over the whole period, milk, total — yield/carcass weight in Northern America peaked at 10,649 kg/An in 2024 and was at its lowest, 3,230 kg/An, in 1961.
That places Northern America 2nd out of 29 groups with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,646 kg/An | 3,230 kg/An | 4,107 kg/An | 9 |
| 1970s | 4,623 kg/An | 4,218 kg/An | 5,021 kg/An | 10 |
| 1980s | 5,756 kg/An | 5,222 kg/An | 6,403 kg/An | 10 |
| 1990s | 7,131 kg/An | 6,597 kg/An | 7,774 kg/An | 10 |
| 2000s | 8,423 kg/An | 7,944 kg/An | 8,956 kg/An | 10 |
| 2010s | 9,723 kg/An | 9,136 kg/An | 10,257 kg/An | 10 |
| 2020s | 10,573 kg/An | 10,483 kg/An | 10,649 kg/An | 5 |
Countries ranked near Northern America
More agriculture & rural data for Northern America
- Tomatoes — Yield 100,157 kg/ha (2024)
- Unmanufactured tobacco — Production 175,300 t (2024)
- Unmanufactured tobacco — Area harvested 77,565 ha (2024)
- Bananas — Production 3,561 t (2024)
- Tomatoes — Production 11.23 million t (2024)
- Bananas — Area harvested 334 ha (2024)
- Swine / pigs — Stocks 88.89 million An (2024)
- Tomatoes — Area harvested 112,141 ha (2024)
- Fat of pigs — Production 3.56 million t (2024)
- Cabbages — Yield 41,961 kg/ha (2024)
Frequently asked questions
- What is milk, total — yield/carcass weight in Northern America?
- Milk, total — yield/carcass weight in Northern America was 10,649 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk, total — yield/carcass weight recorded in Northern America?
- The highest recorded value was 10,649 kg/An in 2024.
- What is the lowest milk, total — yield/carcass weight recorded in Northern America?
- The lowest recorded value was 3,230 kg/An in 1961.
- How does Northern America rank for milk, total — yield/carcass weight?
- Northern America ranks 2nd out of 29 groups with data for 2024.
- Is milk, total — yield/carcass weight rising or falling in Northern America?
- Over the last ten years it is up 9.8%. The long-run trend across the full record is rising.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk, Total — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.