Potatoes and products — Other uses in Western Europe

Western Europe: Potatoes and products — Other uses was 2,010 1000 t in 2023. ▲ Rising

Latest (2023)
2,010 1000 t
Change on year
down 15.7%
Rank
4th
of 28 groups
All-time high
3,663 1000 t
in 2019
All-time low
1,098 1000 t
in 2010
Years of data
14
2010–2023

Potatoes and products — Other uses in Western Europe, 2010–2023

1.0k2.0k3.0k4.0k2010201620232010: 1.1k 1000 t2011: 2.5k 1000 t2012: 1.7k 1000 t2013: 1.8k 1000 t2014: 2.0k 1000 t2015: 2.0k 1000 t2016: 2.7k 1000 t2017: 2.3k 1000 t2018: 2.2k 1000 t2019: 3.7k 1000 t2020: 3.6k 1000 t2021: 3.6k 1000 t2022: 2.4k 1000 t2023: 2.0k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Western Europe recorded 2,010 1000 t for potatoes and products — other uses in 2023.

Compared with earlier readings it is down 15.7% on the previous year and up 13.6% over ten years.

Over the whole period, potatoes and products — other uses in Western Europe peaked at 3,663 1000 t in 2019 and was at its lowest, 1,098 1000 t, in 2010.

That places Western Europe 4th out of 28 groups with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Potatoes and products — Other uses in Western Europe, year by year

Annual values for Potatoes and products — Other uses (non-food) in Western Europe, 2010 to 2023.
Year 1000 t Change
2010 1,098 1000 t
2011 2,456 1000 t +123.7%
2012 1,661 1000 t -32.4%
2013 1,770 1000 t +6.6%
2014 2,003 1000 t +13.2%
2015 2,025 1000 t +1.1%
2016 2,735 1000 t +35.1%
2017 2,305 1000 t -15.7%
2018 2,215 1000 t -3.9%
2019 3,663 1000 t +65.4%
2020 3,552 1000 t -3.0%
2021 3,570 1000 t +0.5%
2022 2,384 1000 t -33.2%
2023 2,010 1000 t -15.7%

Averages by decade

DecadeAverage LowestHighest Years
2010s 2,193 1000 t 1,098 1000 t 3,663 1000 t 10
2020s 2,879 1000 t 2,010 1000 t 3,570 1000 t 4

Countries ranked near Western Europe

  1. 1 Germany 1,457 1000 t compare
  2. 2 Ukraine 612 1000 t compare
  3. 3 Türkiye 59 1000 t compare
  4. 3 Bangladesh 552 1000 t compare
  5. 4 Algeria 513 1000 t compare
  6. 5 Venezuela (Bolivarian Republic of) 21 1000 t compare
  7. 5 Spain 476 1000 t compare
  8. 6 Sweden 349 1000 t compare
  9. 6 Bolivia (Plurinational State of) 17 1000 t compare
  10. 7 Iran (Islamic Republic of) 3 1000 t compare
  11. 7 United Kingdom of Great Britain and Northern Ireland 339 1000 t compare

See the full ranking of 163 places →

More agriculture & rural data for Western Europe

All data for Western Europe →

Frequently asked questions

What is potatoes and products — other uses in Western Europe?
Potatoes and products — other uses in Western Europe was 2,010 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes and products — other uses recorded in Western Europe?
The highest recorded value was 3,663 1000 t in 2019.
What is the lowest potatoes and products — other uses recorded in Western Europe?
The lowest recorded value was 1,098 1000 t in 2010.
How does Western Europe rank for potatoes and products — other uses?
Western Europe ranks 4th out of 28 groups with data for 2023.
Is potatoes and products — other uses rising or falling in Western Europe?
Over the last ten years it is up 13.6%. The long-run trend across the full record is rising.
Where does this Western Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes and products — Other uses (non-food). Statizoid updates them automatically from the source API.

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Potatoes and products — Other uses in Western Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/potatoes-and-products-other-uses-non-food/western-europe/

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About this data

Indicator
Potatoes and products — Other uses (non-food)
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
163 places, 2,094 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.