Potatoes and products — Domestic supply quantity in Europe

Europe: Potatoes and products — Domestic supply quantity was 96,601 1000 t in 2023. ▼ Falling

Latest (2023)
96,601 1000 t
Change on year
down 1.7%
Rank
3rd
of 29 regions
All-time high
127,247 1000 t
in 2011
All-time low
96,601 1000 t
in 2023
Years of data
14
2010–2023

Potatoes and products — Domestic supply quantity in Europe, 2010–2023

050.0k100.0k150.0k2010201620232010: 115.0k 1000 t2011: 127.2k 1000 t2012: 119.3k 1000 t2013: 119.5k 1000 t2014: 118.5k 1000 t2015: 114.8k 1000 t2016: 110.2k 1000 t2017: 112.4k 1000 t2018: 106.3k 1000 t2019: 107.3k 1000 t2020: 105.8k 1000 t2021: 99.3k 1000 t2022: 98.2k 1000 t2023: 96.6k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for potatoes and products — domestic supply quantity in Europe is 96,601 1000 t, measured in 2023. That is the lowest value across all 14 years on record.

The figure is down 1.7% on the previous year and down 19.2% over ten years.

Over the whole period, potatoes and products — domestic supply quantity in Europe peaked at 127,247 1000 t in 2011 and was at its lowest, 96,601 1000 t, in 2023.

Europe ranks 3rd of 29 regions on this measure, in the top 10%.

The long-run direction has been consistently falling across the 14 years of available data.

Potatoes and products — Domestic supply quantity in Europe, year by year

Annual values for Potatoes and products — Domestic supply quantity in Europe, 2010 to 2023.
Year 1000 t Change
2010 115,032 1000 t
2011 127,247 1000 t +10.6%
2012 119,305 1000 t -6.2%
2013 119,528 1000 t +0.2%
2014 118,466 1000 t -0.9%
2015 114,774 1000 t -3.1%
2016 110,237 1000 t -4.0%
2017 112,353 1000 t +1.9%
2018 106,334 1000 t -5.4%
2019 107,308 1000 t +0.9%
2020 105,764 1000 t -1.4%
2021 99,283 1000 t -6.1%
2022 98,225 1000 t -1.1%
2023 96,601 1000 t -1.7%

Averages by decade

DecadeAverage LowestHighest Years
2010s 115,058 1000 t 106,334 1000 t 127,247 1000 t 10
2020s 99,968 1000 t 96,601 1000 t 105,764 1000 t 4

Countries ranked near Europe

  1. 1 China 91,699 1000 t compare
  2. 2 China, mainland 91,133 1000 t compare
  3. 3 India 59,304 1000 t compare
  4. 4 Ukraine 21,083 1000 t compare
  5. 5 Russian Federation 20,816 1000 t compare
  6. 6 Bangladesh 10,536 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Europe

All data for Europe →

Frequently asked questions

What is potatoes and products — domestic supply quantity in Europe?
Potatoes and products — domestic supply quantity in Europe was 96,601 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes and products — domestic supply quantity recorded in Europe?
The highest recorded value was 127,247 1000 t in 2011.
What is the lowest potatoes and products — domestic supply quantity recorded in Europe?
The lowest recorded value was 96,601 1000 t in 2023.
How does Europe rank for potatoes and products — domestic supply quantity?
Europe ranks 3rd out of 29 regions with data for 2023.
Is potatoes and products — domestic supply quantity rising or falling in Europe?
Over the last ten years it is down 19.2%. The long-run trend across the full record is falling.
Where does this Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes and products — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Potatoes and products — Domestic supply quantity in Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/potatoes-and-products-domestic-supply-quantity/europe/

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About this data

Indicator
Potatoes and products — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.