Potatoes and products — Domestic supply quantity in Asia
Asia: Potatoes and products — Domestic supply quantity was 207,436 1000 t in 2023. ▲ Rising
Potatoes and products — Domestic supply quantity in Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for potatoes and products — domestic supply quantity in Asia is 207,436 1000 t, measured in 2023. That is the highest value across all 14 years on record.
The figure is up 2.3% on the previous year and up 14.0% over ten years.
Over the whole period, potatoes and products — domestic supply quantity in Asia peaked at 207,436 1000 t in 2023 and was at its lowest, 165,529 1000 t, in 2010.
Asia ranks 1st of 20 regions on this measure, in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Potatoes and products — Domestic supply quantity in Asia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 165,529 1000 t | — |
| 2011 | 169,735 1000 t | +2.5% |
| 2012 | 175,114 1000 t | +3.2% |
| 2013 | 181,885 1000 t | +3.9% |
| 2014 | 184,656 1000 t | +1.5% |
| 2015 | 184,364 1000 t | -0.2% |
| 2016 | 186,160 1000 t | +1.0% |
| 2017 | 189,503 1000 t | +1.8% |
| 2018 | 191,489 1000 t | +1.0% |
| 2019 | 191,694 1000 t | +0.1% |
| 2020 | 187,680 1000 t | -2.1% |
| 2021 | 195,352 1000 t | +4.1% |
| 2022 | 202,716 1000 t | +3.8% |
| 2023 | 207,436 1000 t | +2.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 182,013 1000 t | 165,529 1000 t | 191,694 1000 t | 10 |
| 2020s | 198,296 1000 t | 187,680 1000 t | 207,436 1000 t | 4 |
Countries ranked near Asia
More agriculture & rural data for Asia
- Meat of pig with the bone, fresh or chilled — Producing -2.53 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -1.27 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0.3164 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 1.7 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 2.02 % change on previous year (2024)
- Tomatoes — Production 113.95 million t (2024)
- Tomatoes — Yield 43,044 kg/ha (2024)
- Meat of pig with the bone, fresh or chilled — Production 68.35 million t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 866.88 million An (2024)
- Tomatoes — Area harvested 2.65 million ha (2024)
Frequently asked questions
- What is potatoes and products — domestic supply quantity in Asia?
- Potatoes and products — domestic supply quantity in Asia was 207,436 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes and products — domestic supply quantity recorded in Asia?
- The highest recorded value was 207,436 1000 t in 2023.
- What is the lowest potatoes and products — domestic supply quantity recorded in Asia?
- The lowest recorded value was 165,529 1000 t in 2010.
- How does Asia rank for potatoes and products — domestic supply quantity?
- Asia ranks 1st out of 20 regions with data for 2023.
- Is potatoes and products — domestic supply quantity rising or falling in Asia?
- Over the last ten years it is up 14.0%. The long-run trend across the full record is rising.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes and products — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.