Poppy seed — Yield in Serbia and Montenegro
Serbia and Montenegro: Poppy seed — Yield was 764.7 kg/ha in 2005. ▲ Rising
Poppy seed — Yield in Serbia and Montenegro, 1992–2005
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2005, poppy seed — yield in Serbia and Montenegro stood at 764.7 kg/ha.
Compared with earlier readings it is up 16.7% on the previous year and up 11.0% over ten years.
Over the whole period, poppy seed — yield in Serbia and Montenegro peaked at 767.9 kg/ha in 2001 and was at its lowest, 394 kg/ha, in 2003.
The long-run direction has been consistently rising across the 14 years of available data.
Poppy seed — Yield in Serbia and Montenegro, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 582.4 kg/ha | — |
| 1993 | 542.6 kg/ha | -6.8% |
| 1994 | 624 kg/ha | +15.0% |
| 1995 | 688.9 kg/ha | +10.4% |
| 1996 | 722.4 kg/ha | +4.9% |
| 1997 | 620.9 kg/ha | -14.1% |
| 1998 | 752.3 kg/ha | +21.2% |
| 1999 | 635.6 kg/ha | -15.5% |
| 2000 | 582.3 kg/ha | -8.4% |
| 2001 | 767.9 kg/ha | +31.9% |
| 2002 | 640.4 kg/ha | -16.6% |
| 2003 | 394 kg/ha | -38.5% |
| 2004 | 655.1 kg/ha | +66.3% |
| 2005 | 764.7 kg/ha | +16.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 646.14 kg/ha | 542.6 kg/ha | 752.3 kg/ha | 8 |
| 2000s | 634.07 kg/ha | 394 kg/ha | 767.9 kg/ha | 6 |
Countries ranked near Serbia and Montenegro
- 4 Croatia 1,007 kg/ha compare
- 5 Denmark 810 kg/ha
- 6 Netherlands (Kingdom of the) 792.8 kg/ha compare
- 8 Hungary 747.7 kg/ha compare
- 9 Bulgaria 696.9 kg/ha compare
- 10 Yugoslav SFR 695.8 kg/ha
More agriculture & rural data for Serbia and Montenegro
- Fat of pigs — Production, annual growth rate -0.3105 % change on previous year (2005)
- Tomatoes — Production, annual growth rate -8.47 % change on previous year (2005)
- Tomatoes — Yield, annual growth rate -6.43 % change on previous year (2005)
- Tomatoes — Area harvested, annual growth rate -2.18 % change on previous year (2005)
- Swine / pigs — Stocks, annual growth rate -8.26 % change on previous year (2005)
- Meat of pig with the bone, fresh or chilled — Production, annual 4.36 % change on previous year (2005)
- Meat of pig with the bone, fresh or chilled — Producing -0.3105 % change on previous year (2005)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -0.3105 % change on previous year (2005)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 5.19 % change on previous year (2005)
- Tomatoes — Area harvested 21,372 ha (2005)
Frequently asked questions
- What is poppy seed — yield in Serbia and Montenegro?
- Poppy seed — yield in Serbia and Montenegro was 764.7 kg/ha in 2005, according to Food and Agriculture Organization of the United Nations.
- What is the highest poppy seed — yield recorded in Serbia and Montenegro?
- The highest recorded value was 767.9 kg/ha in 2001.
- What is the lowest poppy seed — yield recorded in Serbia and Montenegro?
- The lowest recorded value was 394 kg/ha in 2003.
- How does Serbia and Montenegro rank for poppy seed — yield?
- Serbia and Montenegro ranks 7th out of 18 countries with data for 2005.
- Is poppy seed — yield rising or falling in Serbia and Montenegro?
- Over the last ten years it is up 11.0%. The long-run trend across the full record is rising.
- Where does this Serbia and Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Poppy seed — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.