Poppy seed — Gross Production Value in Eastern Europe
Eastern Europe: Poppy seed — Gross Production Value was 52,149 1000 Int$ in 2017. ◆ Volatile
Poppy seed — Gross Production Value in Eastern Europe, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
Eastern Europe recorded 52,149 1000 Int$ for poppy seed — gross production value in 2017.
Compared with earlier readings it is down 25.3% on the previous year and down 27.1% over ten years.
Over the whole period, poppy seed — gross production value in Eastern Europe peaked at 105,139 1000 Int$ in 2008 and was at its lowest, 15,627 1000 Int$, in 1981.
The series is highly variable year to year, so single readings are best treated with caution.
Poppy seed — Gross Production Value in Eastern Europe, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 46,330 1000 Int$ | — |
| 1962 | 32,846 1000 Int$ | -29.1% |
| 1963 | 29,054 1000 Int$ | -11.5% |
| 1964 | 20,683 1000 Int$ | -28.8% |
| 1965 | 20,012 1000 Int$ | -3.2% |
| 1966 | 27,266 1000 Int$ | +36.2% |
| 1967 | 35,310 1000 Int$ | +29.5% |
| 1968 | 21,918 1000 Int$ | -37.9% |
| 1969 | 25,750 1000 Int$ | +17.5% |
| 1970 | 22,997 1000 Int$ | -10.7% |
| 1971 | 25,667 1000 Int$ | +11.6% |
| 1972 | 24,751 1000 Int$ | -3.6% |
| 1973 | 17,608 1000 Int$ | -28.9% |
| 1974 | 24,892 1000 Int$ | +41.4% |
| 1975 | 17,454 1000 Int$ | -29.9% |
| 1976 | 15,792 1000 Int$ | -9.5% |
| 1977 | 29,912 1000 Int$ | +89.4% |
| 1978 | 36,912 1000 Int$ | +23.4% |
| 1979 | 18,711 1000 Int$ | -49.3% |
| 1980 | 25,085 1000 Int$ | +34.1% |
| 1981 | 15,627 1000 Int$ | -37.7% |
| 1982 | 16,792 1000 Int$ | +7.5% |
| 1983 | 20,248 1000 Int$ | +20.6% |
| 1984 | 25,307 1000 Int$ | +25.0% |
| 1985 | 23,556 1000 Int$ | -6.9% |
| 1986 | 17,025 1000 Int$ | -27.7% |
| 1987 | 19,160 1000 Int$ | +12.5% |
| 1988 | 20,089 1000 Int$ | +4.8% |
| 1989 | 30,324 1000 Int$ | +50.9% |
| 1990 | 33,407 1000 Int$ | +10.2% |
| 1991 | 26,817 1000 Int$ | -19.7% |
| 1992 | 24,671 1000 Int$ | -8.0% |
| 1993 | 20,396 1000 Int$ | -17.3% |
| 1994 | 43,692 1000 Int$ | +114.2% |
| 1995 | 58,898 1000 Int$ | +34.8% |
| 1996 | 26,557 1000 Int$ | -54.9% |
| 1997 | 40,038 1000 Int$ | +50.8% |
| 1998 | 51,882 1000 Int$ | +29.6% |
| 1999 | 65,212 1000 Int$ | +25.7% |
| 2000 | 33,176 1000 Int$ | -49.1% |
| 2001 | 47,118 1000 Int$ | +42.0% |
| 2002 | 37,633 1000 Int$ | -20.1% |
| 2003 | 44,075 1000 Int$ | +17.1% |
| 2004 | 62,784 1000 Int$ | +42.4% |
| 2005 | 81,372 1000 Int$ | +29.6% |
| 2006 | 69,470 1000 Int$ | -14.6% |
| 2007 | 71,536 1000 Int$ | +3.0% |
| 2008 | 105,139 1000 Int$ | +47.0% |
| 2009 | 73,939 1000 Int$ | -29.7% |
| 2010 | 65,158 1000 Int$ | -11.9% |
| 2011 | 71,721 1000 Int$ | +10.1% |
| 2012 | 37,690 1000 Int$ | -47.4% |
| 2013 | 41,149 1000 Int$ | +9.2% |
| 2014 | 71,565 1000 Int$ | +73.9% |
| 2015 | 77,649 1000 Int$ | +8.5% |
| 2016 | 69,787 1000 Int$ | -10.1% |
| 2017 | 52,149 1000 Int$ | -25.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 28,797 1000 Int$ | 20,012 1000 Int$ | 46,330 1000 Int$ | 9 |
| 1970s | 23,470 1000 Int$ | 15,792 1000 Int$ | 36,912 1000 Int$ | 10 |
| 1980s | 21,321 1000 Int$ | 15,627 1000 Int$ | 30,324 1000 Int$ | 10 |
| 1990s | 39,157 1000 Int$ | 20,396 1000 Int$ | 65,212 1000 Int$ | 10 |
| 2000s | 62,624 1000 Int$ | 33,176 1000 Int$ | 105,139 1000 Int$ | 10 |
| 2010s | 60,858 1000 Int$ | 37,690 1000 Int$ | 77,649 1000 Int$ | 8 |
Countries ranked near Eastern Europe
More agriculture & rural data for Eastern Europe
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 6.59 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.9836 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.1 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 4.91 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.57 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 5.08 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -1.57 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.57 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -4.67 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.6863 % change on previous year (2024)
Frequently asked questions
- What is poppy seed — gross production value in Eastern Europe?
- Poppy seed — gross production value in Eastern Europe was 52,149 1000 Int$ in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest poppy seed — gross production value recorded in Eastern Europe?
- The highest recorded value was 105,139 1000 Int$ in 2008.
- What is the lowest poppy seed — gross production value recorded in Eastern Europe?
- The lowest recorded value was 15,627 1000 Int$ in 1981.
- How does Eastern Europe rank for poppy seed — gross production value?
- Eastern Europe ranks 2nd out of 10 groups with data for 2017.
- Is poppy seed — gross production value rising or falling in Eastern Europe?
- Over the last ten years it is down 27.1%. The long-run trend across the full record is volatile.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Poppy seed — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
Download this data
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.