Pomelos and grapefruits — Yield in Spain

Spain: Pomelos and grapefruits — Yield was 24,428 kg/ha in 2024. ▲ Rising

Latest (2024)
24,428 kg/ha
Change on year
down 2.6%
World rank
14th
of 73 countries
All-time high
40,265 kg/ha
in 2016
All-time low
11,891 kg/ha
in 1971
Years of data
64
1961–2024

Pomelos and grapefruits — Yield in Spain, 1961–2024

10.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Spain recorded 24,428 kg/ha for pomelos and grapefruits — yield in 2024.

Compared with earlier readings it is down 2.6% on the previous year and down 33.6% over ten years.

Over the whole period, pomelos and grapefruits — yield in Spain peaked at 40,265 kg/ha in 2016 and was at its lowest, 11,891 kg/ha, in 1971.

Spain ranks 14th of 73 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Pomelos and grapefruits — Yield in Spain, year by year

Annual values for Pomelos and grapefruits — Yield in Spain, 1961 to 2024.
Year kg/ha Change
1961 16,326 kg/ha —
1962 15,094 kg/ha -7.5%
1963 18,182 kg/ha +20.5%
1964 19,512 kg/ha +7.3%
1965 18,868 kg/ha -3.3%
1966 19,414 kg/ha +2.9%
1967 18,844 kg/ha -2.9%
1968 22,638 kg/ha +20.1%
1969 23,841 kg/ha +5.3%
1970 12,564 kg/ha -47.3%
1971 11,891 kg/ha -5.4%
1972 12,965 kg/ha +9.0%
1973 13,550 kg/ha +4.5%
1974 12,199 kg/ha -10.0%
1975 15,695 kg/ha +28.7%
1976 18,614 kg/ha +18.6%
1977 19,460 kg/ha +4.5%
1978 16,474 kg/ha -15.3%
1979 18,174 kg/ha +10.3%
1980 18,207 kg/ha +0.2%
1981 17,078 kg/ha -6.2%
1982 20,047 kg/ha +17.4%
1983 23,220 kg/ha +15.8%
1984 14,472 kg/ha -37.7%
1985 20,962 kg/ha +44.8%
1986 28,750 kg/ha +37.1%
1987 21,486 kg/ha -25.3%
1988 27,438 kg/ha +27.7%
1989 17,633 kg/ha -35.7%
1990 19,616 kg/ha +11.2%
1991 21,889 kg/ha +11.6%
1992 29,962 kg/ha +36.9%
1993 21,688 kg/ha -27.6%
1994 23,527 kg/ha +8.5%
1995 24,595 kg/ha +4.5%
1996 22,864 kg/ha -7.0%
1997 30,226 kg/ha +32.2%
1998 29,972 kg/ha -0.8%
1999 26,093 kg/ha -12.9%
2000 24,881 kg/ha -4.6%
2001 29,058 kg/ha +16.8%
2002 29,754 kg/ha +2.4%
2003 26,013 kg/ha -12.6%
2004 26,653 kg/ha +2.5%
2005 28,020 kg/ha +5.1%
2006 34,386 kg/ha +22.7%
2007 33,377 kg/ha -2.9%
2008 26,609 kg/ha -20.3%
2009 23,743 kg/ha -10.8%
2010 25,297 kg/ha +6.5%
2011 25,628 kg/ha +1.3%
2012 30,302 kg/ha +18.2%
2013 32,667 kg/ha +7.8%
2014 36,797 kg/ha +12.6%
2015 36,315 kg/ha -1.3%
2016 40,265 kg/ha +10.9%
2017 38,118 kg/ha -5.3%
2018 31,527 kg/ha -17.3%
2019 29,000 kg/ha -8.0%
2020 30,338 kg/ha +4.6%
2021 28,258 kg/ha -6.9%
2022 23,660 kg/ha -16.3%
2023 25,085 kg/ha +6.0%
2024 24,428 kg/ha -2.6%

Spain compared with similar countries

  • Spain's 24,428 kg/ha is above the median for high income countries, which is 16,244 kg/ha, 1.5× the median. (18 countries reporting)
  • Spain's 24,428 kg/ha is above the median for Europe & Central Asia, which is 19,300 kg/ha, 1.3× the median. (7 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 19,191 kg/ha 15,094 kg/ha 23,841 kg/ha 9
1970s 15,159 kg/ha 11,891 kg/ha 19,460 kg/ha 10
1980s 20,929 kg/ha 14,472 kg/ha 28,750 kg/ha 10
1990s 25,043 kg/ha 19,616 kg/ha 30,226 kg/ha 10
2000s 28,249 kg/ha 23,743 kg/ha 34,386 kg/ha 10
2010s 32,591 kg/ha 25,297 kg/ha 40,265 kg/ha 10
2020s 26,354 kg/ha 23,660 kg/ha 30,338 kg/ha 5

Countries ranked near Spain

  1. 11 Algeria 25,312 kg/ha compare
  2. 11 Venezuela (Bolivarian Republic of) 7,520 kg/ha compare
  3. 12 Dominican Republic 24,856 kg/ha compare
  4. 12 Polynesia 4,449 kg/ha compare
  5. 13 Lao People's Democratic Republic 4,235 kg/ha compare
  6. 13 Saint Lucia 24,499 kg/ha compare
  7. 15 New Zealand 24,412 kg/ha compare
  8. 16 India 24,000 kg/ha compare
  9. 17 France 23,790 kg/ha compare

See the full ranking of 112 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is pomelos and grapefruits — yield in Spain?
Pomelos and grapefruits — yield in Spain was 24,428 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pomelos and grapefruits — yield recorded in Spain?
The highest recorded value was 40,265 kg/ha in 2016.
What is the lowest pomelos and grapefruits — yield recorded in Spain?
The lowest recorded value was 11,891 kg/ha in 1971.
How does Spain rank for pomelos and grapefruits — yield?
Spain ranks 14th out of 73 countries with data for 2024.
Is pomelos and grapefruits — yield rising or falling in Spain?
Over the last ten years it is down 33.6%. The long-run trend across the full record is rising.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits — Yield. Statizoid updates them automatically from the source API.

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Pomelos and grapefruits — Yield in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/pomelos-and-grapefruits-yield/spain/

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About this data

Indicator
Pomelos and grapefruits — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 5,976 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.