New Zealand vs Spain: Pomelos and grapefruits — Yield
Pomelos and grapefruits — Yield over time
- New Zealand
- Spain
How they compare
Spain currently reports 24,428 kg/ha against 24,412 kg/ha in New Zealand, a difference of 16 kg/ha.
The two have swapped places 19 times across 64 shared years of data; in 1961 it was New Zealand ahead.
New Zealand ranks 15th and Spain ranks 14th of 73 countries.
Across the 7 decades both report, New Zealand averaged higher in 3 and Spain in 4.
Head to head by decade
| Decade | New Zealand | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21,435 kg/ha | 19,191 kg/ha | 2,244 kg/ha | New Zealand |
| 1970s | 12,572 kg/ha | 15,159 kg/ha | 2,586 kg/ha | Spain |
| 1980s | 21,267 kg/ha | 20,929 kg/ha | 338.07 kg/ha | New Zealand |
| 1990s | 30,973 kg/ha | 25,043 kg/ha | 5,930 kg/ha | New Zealand |
| 2000s | 22,182 kg/ha | 28,249 kg/ha | 6,067 kg/ha | Spain |
| 2010s | 24,819 kg/ha | 32,591 kg/ha | 7,773 kg/ha | Spain |
| 2020s | 24,327 kg/ha | 26,354 kg/ha | 2,027 kg/ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pomelos and grapefruits — yield, New Zealand or Spain?
- Spain, at 24,428 kg/ha against 24,412 kg/ha in New Zealand as of 2024.
- What is the difference in pomelos and grapefruits — yield between New Zealand and Spain?
- 16 kg/ha, with Spain ahead.
- How many years of comparable data are there for New Zealand and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do New Zealand and Spain rank globally for pomelos and grapefruits — yield?
- New Zealand ranks 15th and Spain ranks 14th of 73 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pomelos and grapefruits — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.