Pomelos and grapefruits — Production in Viet Nam
Viet Nam: Pomelos and grapefruits — Production was 1.22 million t in 2024. ◆ Volatile
Pomelos and grapefruits — Production in Viet Nam, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for pomelos and grapefruits — production in Viet Nam is 1.22 million t, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 1.8% on the previous year and up 162.4% over ten years.
Over the whole period, pomelos and grapefruits — production in Viet Nam peaked at 1.22 million t in 2024 and was at its lowest, 12,000 t, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 14,333 t | 12,000 t | 18,000 t | 9 |
| 1970s | 23,300 t | 18,000 t | 30,000 t | 10 |
| 1980s | 49,300 t | 30,000 t | 75,000 t | 10 |
| 1990s | 95,552 t | 80,000 t | 120,000 t | 10 |
| 2000s | 252,846 t | 120,000 t | 381,458 t | 10 |
| 2010s | 518,168 t | 400,126 t | 818,914 t | 10 |
| 2020s | 1.11 million t | 931,997 t | 1.22 million t | 5 |
Countries ranked near Viet Nam
- 1 China (People’s Republic of) 5.33 million t compare
- 2 China, mainland 5.25 million t compare
- 3 Mexico 480,830 t compare
- 4 South Africa 425,570 t compare
- 5 India 390,500 t compare
More agriculture & rural data for Viet Nam
- Bananas — Production 2.64 million t (2024)
- Bananas — Area harvested 144,600 ha (2024)
- Meat, Poultry — Producing Animals/Slaughtered 824,264 1000 An (2024)
- Oilcrops, Cake Equivalent — Production 379,811 t (2024)
- Oilcrops, Cake Equivalent — Yield 996.7 kg/ha (2024)
- Oilcrops, Cake Equivalent — Area harvested 381,062 ha (2024)
- Milk, Total — Milk Animals 354,787 An (2024)
- Milk, Total — Production 1.30 million t (2024)
- Milk, Total — Yield/Carcass Weight 3,670 kg/An (2024)
- Meat, Total — Production 5.60 million t (2024)
Frequently asked questions
- What is pomelos and grapefruits — production in Viet Nam?
- Pomelos and grapefruits — production in Viet Nam was 1.22 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pomelos and grapefruits — production recorded in Viet Nam?
- The highest recorded value was 1.22 million t in 2024.
- What is the lowest pomelos and grapefruits — production recorded in Viet Nam?
- The lowest recorded value was 12,000 t in 1961.
- How does Viet Nam rank for pomelos and grapefruits — production?
- Viet Nam ranks 2nd out of 13 regions with data for 2024.
- Is pomelos and grapefruits — production rising or falling in Viet Nam?
- Over the last ten years it is up 162.4%. The long-run trend across the full record is volatile.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.