Milk, Total — Yield/Carcass Weight in Viet Nam

Viet Nam: Milk, Total — Yield/Carcass Weight was 3,670 kg/An in 2024. ◆ Volatile

Latest (2024)
3,670 kg/An
Change on year
up 6.3%
World rank
1st
of 18 countries
All-time high
3,670 kg/An
in 2024
All-time low
680 kg/An
in 1996
Years of data
64
1961–2024

Milk, Total — Yield/Carcass Weight in Viet Nam, 1961–2024

1.0k2.0k3.0k4.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

In 2024, milk, total — yield/carcass weight in Viet Nam stood at 3,670 kg/An. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 6.3% on the previous year and up 58.1% over ten years.

Over the whole period, milk, total — yield/carcass weight in Viet Nam peaked at 3,670 kg/An in 2024 and was at its lowest, 680 kg/An, in 1996.

The series is highly variable year to year, so single readings are best treated with caution.

Milk, Total — Yield/Carcass Weight in Viet Nam, year by year

Annual values for Milk, Total — Yield/Carcass Weight in Viet Nam, 1961 to 2024.
Year kg/An Change
1961 889 kg/An —
1962 889 kg/An +0.0%
1963 884 kg/An -0.6%
1964 884 kg/An +0.0%
1965 891 kg/An +0.8%
1966 885 kg/An -0.7%
1967 891 kg/An +0.7%
1968 894 kg/An +0.3%
1969 892 kg/An -0.2%
1970 896 kg/An +0.4%
1971 893 kg/An -0.3%
1972 896 kg/An +0.3%
1973 893 kg/An -0.3%
1974 892 kg/An -0.1%
1975 882 kg/An -1.1%
1976 879 kg/An -0.3%
1977 875 kg/An -0.5%
1978 870 kg/An -0.6%
1979 865 kg/An -0.6%
1980 863 kg/An -0.2%
1981 863 kg/An +0.0%
1982 859 kg/An -0.5%
1983 865 kg/An +0.7%
1984 863 kg/An -0.2%
1985 865 kg/An +0.2%
1986 865 kg/An +0.0%
1987 863 kg/An -0.2%
1988 862 kg/An -0.1%
1989 869 kg/An +0.8%
1990 870 kg/An +0.1%
1991 1,569 kg/An +80.3%
1992 1,458 kg/An -7.1%
1993 1,506 kg/An +3.3%
1994 1,468 kg/An -2.5%
1995 1,478 kg/An +0.7%
1996 680 kg/An -54.0%
1997 880 kg/An +29.4%
1998 879 kg/An -0.1%
1999 872 kg/An -0.8%
2000 844 kg/An -3.2%
2001 918 kg/An +8.8%
2002 1,284 kg/An +39.9%
2003 1,465 kg/An +14.1%
2004 1,473 kg/An +0.5%
2005 1,728 kg/An +17.3%
2006 1,755 kg/An +1.6%
2007 1,532 kg/An -12.7%
2008 2,155 kg/An +40.7%
2009 2,149 kg/An -0.3%
2010 2,317 kg/An +7.8%
2011 2,549 kg/An +10.0%
2012 2,674 kg/An +4.9%
2013 2,294 kg/An -14.2%
2014 2,321 kg/An +1.2%
2015 2,545 kg/An +9.7%
2016 2,721 kg/An +6.9%
2017 2,837 kg/An +4.3%
2018 3,080 kg/An +8.6%
2019 3,047 kg/An -1.1%
2020 3,092 kg/An +1.5%
2021 3,116 kg/An +0.8%
2022 3,262 kg/An +4.7%
2023 3,452 kg/An +5.8%
2024 3,670 kg/An +6.3%

Biggest year-on-year movements

Years where Milk, Total — Yield/Carcass Weight in Viet Nam changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +80.3% 870 kg/An 1,569 kg/An
1996 -54.0% 1,478 kg/An 680 kg/An
2008 +40.7% 1,532 kg/An 2,155 kg/An
2002 +39.9% 918 kg/An 1,284 kg/An
1997 +29.4% 680 kg/An 880 kg/An

Averages by decade

DecadeAverage LowestHighest Years
1960s 888.78 kg/An 884 kg/An 894 kg/An 9
1970s 884.1 kg/An 865 kg/An 896 kg/An 10
1980s 863.7 kg/An 859 kg/An 869 kg/An 10
1990s 1,166 kg/An 680 kg/An 1,569 kg/An 10
2000s 1,530 kg/An 844 kg/An 2,155 kg/An 10
2010s 2,638 kg/An 2,294 kg/An 3,080 kg/An 10
2020s 3,318 kg/An 3,092 kg/An 3,670 kg/An 5

Countries ranked near Viet Nam

  1. 1 Estonia 11,082 kg/An compare
  2. 2 Democratic People's Republic of Korea 2,342 kg/An compare
  3. 2 Denmark 10,483 kg/An compare
  4. 3 Canada 10,345 kg/An compare
  5. 3 Venezuela (Bolivarian Republic of) 1,221 kg/An compare
  6. 4 Czechia 9,874 kg/An compare
  7. 4 Polynesia 1,062 kg/An compare

See the full ranking of 232 places →

More agriculture & rural data for Viet Nam

All data for Viet Nam →

Frequently asked questions

What is milk, total — yield/carcass weight in Viet Nam?
Milk, total — yield/carcass weight in Viet Nam was 3,670 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest milk, total — yield/carcass weight recorded in Viet Nam?
The highest recorded value was 3,670 kg/An in 2024.
What is the lowest milk, total — yield/carcass weight recorded in Viet Nam?
The lowest recorded value was 680 kg/An in 1996.
How does Viet Nam rank for milk, total — yield/carcass weight?
Viet Nam ranks 1st out of 18 countries with data for 2024.
Is milk, total — yield/carcass weight rising or falling in Viet Nam?
Over the last ten years it is up 58.1%. The long-run trend across the full record is volatile.
Where does this Viet Nam data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk, Total — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Milk, Total — Yield/Carcass Weight in Viet Nam. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://agriculture.statizoid.com/stat/milk-total-yield-carcass-weight/viet-nam-2/

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About this data

Indicator
Milk, Total — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 13,444 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.