Pomelos and grapefruits — Production in Mexico

Mexico: Pomelos and grapefruits — Production was 480,830 t in 2024. ◆ Volatile

Latest (2024)
480,830 t
Change on year
down 1.5%
World rank
3rd
of 94 countries
All-time high
490,834 t
in 2020
All-time low
6,639 t
in 1961
Years of data
64
1961–2024

Pomelos and grapefruits — Production in Mexico, 1961–2024

0100.0k200.0k300.0k400.0k500.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for pomelos and grapefruits — production in Mexico is 480,830 t, measured in 2024.

Compared with earlier readings it is down 1.5% on the previous year and up 13.2% over ten years.

Over the whole period, pomelos and grapefruits — production in Mexico peaked at 490,834 t in 2020 and was at its lowest, 6,639 t, in 1961.

That places Mexico 3rd out of 94 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Pomelos and grapefruits — Production in Mexico, year by year

Annual values for Pomelos and grapefruits — Production in Mexico, 1961 to 2024.
Year t Change
1961 6,639 t —
1962 10,209 t +53.8%
1963 9,316 t -8.7%
1964 9,406 t +1.0%
1965 10,889 t +15.8%
1966 11,550 t +6.1%
1967 13,182 t +14.1%
1968 13,499 t +2.4%
1969 30,497 t +125.9%
1970 26,773 t -12.2%
1971 38,428 t +43.5%
1972 30,735 t -20.0%
1973 38,156 t +24.1%
1974 40,996 t +7.4%
1975 47,814 t +16.6%
1976 58,140 t +21.6%
1977 106,456 t +83.1%
1978 73,799 t -30.7%
1979 91,422 t +23.9%
1980 201,161 t +120.0%
1981 193,680 t -3.7%
1982 179,199 t -7.5%
1983 113,062 t -36.9%
1984 96,414 t -14.7%
1985 62,173 t -35.5%
1986 40,376 t -35.1%
1987 37,655 t -6.7%
1988 53,427 t +41.9%
1989 69,568 t +30.2%
1990 107,404 t +54.4%
1991 97,970 t -8.8%
1992 106,770 t +9.0%
1993 112,427 t +5.3%
1994 136,862 t +21.7%
1995 160,522 t +17.3%
1996 245,810 t +53.1%
1997 222,310 t -9.6%
1998 168,282 t -24.3%
1999 211,498 t +25.7%
2000 263,126 t +24.4%
2001 319,793 t +21.5%
2002 297,638 t -6.9%
2003 361,494 t +21.5%
2004 408,953 t +13.1%
2005 350,199 t -14.4%
2006 387,339 t +10.6%
2007 313,497 t -19.1%
2008 394,865 t +26.0%
2009 431,670 t +9.3%
2010 400,934 t -7.1%
2011 397,267 t -0.9%
2012 415,471 t +4.6%
2013 425,433 t +2.4%
2014 424,678 t -0.2%
2015 424,315 t -0.1%
2016 438,057 t +3.2%
2017 441,873 t +0.9%
2018 459,610 t +4.0%
2019 488,776 t +6.3%
2020 490,834 t +0.4%
2021 453,208 t -7.7%
2022 489,102 t +7.9%
2023 488,141 t -0.2%
2024 480,830 t -1.5%

Mexico compared with similar countries

  • Mexico's 480,830 t is above the median for upper middle income countries, which is 13,134 t, 36.6× the median. (24 countries reporting)
  • Mexico's 480,830 t is above the median for Latin America & Caribbean, which is 8,553 t, 56.2× the median. (24 countries reporting)

Biggest year-on-year movements

Years where Pomelos and grapefruits — Production in Mexico changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1969 +125.9% 13,499 t 30,497 t
1980 +120.0% 91,422 t 201,161 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 12,799 t 6,639 t 30,497 t 9
1970s 55,272 t 26,773 t 106,456 t 10
1980s 104,672 t 37,655 t 201,161 t 10
1990s 156,986 t 97,970 t 245,810 t 10
2000s 352,857 t 263,126 t 431,670 t 10
2010s 431,641 t 397,267 t 488,776 t 10
2020s 480,423 t 453,208 t 490,834 t 5

Countries ranked near Mexico

  1. 1 China 5.33 million t compare
  2. 2 China, mainland 5.25 million t compare
  3. 2 Viet Nam 1.22 million t compare
  4. 4 South Africa 425,570 t compare
  5. 4 Türkiye 150,000 t compare
  6. 5 India 390,500 t compare
  7. 6 Sudan 310,644 t compare
  8. 6 Syrian Arab Republic 143,288 t compare

See the full ranking of 135 places →

More agriculture & rural data for Mexico

All data for Mexico →

Frequently asked questions

What is pomelos and grapefruits — production in Mexico?
Pomelos and grapefruits — production in Mexico was 480,830 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pomelos and grapefruits — production recorded in Mexico?
The highest recorded value was 490,834 t in 2020.
What is the lowest pomelos and grapefruits — production recorded in Mexico?
The lowest recorded value was 6,639 t in 1961.
How does Mexico rank for pomelos and grapefruits — production?
Mexico ranks 3rd out of 94 countries with data for 2024.
Is pomelos and grapefruits — production rising or falling in Mexico?
Over the last ten years it is up 13.2%. The long-run trend across the full record is volatile.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits — Production. Statizoid updates them automatically from the source API.

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Pomelos and grapefruits — Production in Mexico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/pomelos-and-grapefruits-production/mexico/

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About this data

Indicator
Pomelos and grapefruits — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,809 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.