Pomelos and grapefruits — Area harvested in Uruguay
Uruguay: Pomelos and grapefruits — Area harvested was 50 ha in 2024. ◆ Volatile
Pomelos and grapefruits — Area harvested in Uruguay, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for pomelos and grapefruits — area harvested in Uruguay is 50 ha, measured in 2024. That is the lowest value across all 40 years on record.
Compared with earlier readings it is down 5.7% on the previous year and down 68.8% over ten years.
Over the whole period, pomelos and grapefruits — area harvested in Uruguay peaked at 865 ha in 1998 and was at its lowest, 50 ha, in 2024.
Uruguay ranks 60th of 92 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 620 ha | 620 ha | 620 ha | 5 |
| 1990s | 736.6 ha | 619 ha | 865 ha | 10 |
| 2000s | 438.1 ha | 241 ha | 600 ha | 10 |
| 2010s | 136 ha | 70 ha | 277 ha | 10 |
| 2020s | 64.4 ha | 50 ha | 74 ha | 5 |
Countries ranked near Uruguay
- 57 Grenada 68 ha compare
- 58 Algeria 66 ha compare
- 59 Palestine, State of 51 ha compare
- 61 French Guiana 42 ha compare
- 61 New Zealand 42 ha compare
- 63 Suriname 39 ha compare
More agriculture & rural data for Uruguay
- Agriculture, forestry, and fishing, value added (current US$), annual 3.67 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0638 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,609 current US$ per person (2025)
- Rural population, annual growth rate -1.32 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0435 units per person (2025)
- Agriculture share gdp 6.38 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 6.38 (2025)
- Agricultural raw materials exports 14.1% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is pomelos and grapefruits — area harvested in Uruguay?
- Pomelos and grapefruits — area harvested in Uruguay was 50 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pomelos and grapefruits — area harvested recorded in Uruguay?
- The highest recorded value was 865 ha in 1998.
- What is the lowest pomelos and grapefruits — area harvested recorded in Uruguay?
- The lowest recorded value was 50 ha in 2024.
- How does Uruguay rank for pomelos and grapefruits — area harvested?
- Uruguay ranks 60th out of 92 countries with data for 2024.
- Is pomelos and grapefruits — area harvested rising or falling in Uruguay?
- Over the last ten years it is down 68.8%. The long-run trend across the full record is volatile.
- Where does this Uruguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.