Pomelos and grapefruits — Area harvested in Malta

Malta: Pomelos and grapefruits — Area harvested was 1 ha in 2017. ▼ Falling

Latest (2017)
1 ha
Change on year
unchanged
World rank
71st
of 92 countries
All-time high
2 ha
in 1998
All-time low
1 ha
in 2002
Years of data
20
1998–2017

Pomelos and grapefruits — Area harvested in Malta, 1998–2017

00.511.521998200720171998: 2 ha1999: 2 ha2000: 2 ha2001: 2 ha2002: 1 ha2003: 1 ha2004: 1 ha2005: 1 ha2006: 1 ha2007: 1 ha2008: 1 ha2009: 1 ha2010: 1 ha2011: 1 ha2012: 1 ha2013: 1 ha2014: 1 ha2015: 1 ha2016: 1 ha2017: 1 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for pomelos and grapefruits — area harvested in Malta is 1 ha, measured in 2017. That is the lowest value across all 20 years on record.

That represents a change of unchanged over ten years.

Over the whole period, pomelos and grapefruits — area harvested in Malta peaked at 2 ha in 1998 and was at its lowest, 1 ha, in 2002.

That places Malta 71st out of 92 countries with data for 2017, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 20 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 2 ha 2 ha 2 ha 2
2000s 1.2 ha 1 ha 2 ha 10
2010s 1 ha 1 ha 1 ha 8

Countries ranked near Malta

  1. 68 Martinique 19 ha compare
  2. 69 Burkina Faso 17 ha compare
  3. 70 Cameroon 12 ha compare
  4. 71 St. Vincent and the Grenadines 1 ha compare
  5. 73 Austria 0 ha
  6. 73 Belgium 0 ha
  7. 73 Bulgaria 0 ha
  8. 73 Croatia, Republic of 0 ha
  9. 73 Czechia 0 ha
  10. 73 Denmark 0 ha
  11. 73 Estonia 0 ha
  12. 73 Finland 0 ha
  13. 73 Germany 0 ha
  14. 73 Hungary 0 ha
  15. 73 Ireland 0 ha
  16. 73 Latvia 0 ha
  17. 73 Lithuania, Republic of 0 ha
  18. 73 Luxembourg 0 ha
  19. 73 Netherlands (Kingdom of the) 0 ha
  20. 73 Poland 0 ha
  21. 73 Romania 0 ha
  22. 73 Slovak Republic 0 ha
  23. 73 Slovenia 0 ha
  24. 73 Sweden 0 ha

See the full ranking of 134 places →

More agriculture & rural data for Malta

All data for Malta →

Frequently asked questions

What is pomelos and grapefruits — area harvested in Malta?
Pomelos and grapefruits — area harvested in Malta was 1 ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest pomelos and grapefruits — area harvested recorded in Malta?
The highest recorded value was 2 ha in 1998.
What is the lowest pomelos and grapefruits — area harvested recorded in Malta?
The lowest recorded value was 1 ha in 2002.
How does Malta rank for pomelos and grapefruits — area harvested?
Malta ranks 71st out of 92 countries with data for 2017.
Is pomelos and grapefruits — area harvested rising or falling in Malta?
Over the last ten years it is unchanged. The long-run trend across the full record is falling.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits — Area harvested. Statizoid updates them automatically from the source API.

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Pomelos and grapefruits — Area harvested in Malta. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/pomelos-and-grapefruits-area-harvested/malta/

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About this data

Indicator
Pomelos and grapefruits — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
134 places, 6,257 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.