Plums and sloes — Area harvested in Norway

Norway: Plums and sloes — Area harvested was 400 ha in 2024. ◆ Volatile

Latest (2024)
400 ha
Change on year
up 2.6%
World rank
64th
of 90 countries
All-time high
3,200 ha
in 1985
All-time low
298 ha
in 1997
Years of data
40
1985–2024

Plums and sloes — Area harvested in Norway, 1985–2024

01.0k2.0k3.0k1985200420241985: 3.2k ha1986: 2.6k ha1987: 2.6k ha1988: 2.6k ha1989: 2.6k ha1990: 338 ha1991: 354 ha1992: 362 ha1993: 350 ha1994: 359 ha1995: 331 ha1996: 332 ha1997: 298 ha1998: 310 ha1999: 311 ha2000: 328 ha2001: 328 ha2002: 330 ha2003: 343 ha2004: 363 ha2005: 370 ha2006: 352 ha2007: 361 ha2008: 407 ha2009: 417 ha2010: 415 ha2011: 418 ha2012: 414 ha2013: 425 ha2014: 430 ha2015: 433 ha2016: 445 ha2017: 428 ha2018: 435 ha2019: 435 ha2020: 427 ha2021: 421 ha2022: 401 ha2023: 390 ha2024: 400 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, plums and sloes — area harvested in Norway stood at 400 ha.

Compared with earlier readings it is up 2.6% on the previous year and down 7.0% over ten years.

Over the whole period, plums and sloes — area harvested in Norway peaked at 3,200 ha in 1985 and was at its lowest, 298 ha, in 1997.

Norway ranks 64th of 90 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1980s 2,720 ha 2,600 ha 3,200 ha 5
1990s 334.5 ha 298 ha 362 ha 10
2000s 359.9 ha 328 ha 417 ha 10
2010s 427.8 ha 414 ha 445 ha 10
2020s 407.8 ha 390 ha 427 ha 5

Countries ranked near Norway

  1. 61 Slovak Republic 610 ha compare
  2. 62 Madagascar 484 ha compare
  3. 63 Canada 435 ha compare
  4. 65 Cyprus 390 ha compare
  5. 66 Lithuania 380 ha compare
  6. 67 Paraguay 321 ha compare
  7. 67 Switzerland 321 ha compare

See the full ranking of 125 places →

More agriculture & rural data for Norway

All data for Norway →

Frequently asked questions

What is plums and sloes — area harvested in Norway?
Plums and sloes — area harvested in Norway was 400 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest plums and sloes — area harvested recorded in Norway?
The highest recorded value was 3,200 ha in 1985.
What is the lowest plums and sloes — area harvested recorded in Norway?
The lowest recorded value was 298 ha in 1997.
How does Norway rank for plums and sloes — area harvested?
Norway ranks 64th out of 90 countries with data for 2024.
Is plums and sloes — area harvested rising or falling in Norway?
Over the last ten years it is down 7.0%. The long-run trend across the full record is volatile.
Where does this Norway data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Plums and sloes — Area harvested. Statizoid updates them automatically from the source API.

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Plums and sloes — Area harvested in Norway. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/plums-and-sloes-area-harvested/norway/

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About this data

Indicator
Plums and sloes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
125 places, 6,035 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.