Plums and sloes — Area harvested in France

France: Plums and sloes — Area harvested was 15,330 ha in 2024. ▼ Falling

Latest (2024)
15,330 ha
Change on year
up 1.5%
World rank
18th
of 90 countries
All-time high
26,502 ha
in 1981
All-time low
14,752 ha
in 2016
Years of data
64
1961–2024

Plums and sloes — Area harvested in France, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

France recorded 15,330 ha for plums and sloes — area harvested in 2024.

That represents a change of up 1.5% on the previous year and down 4.5% over ten years.

Over the whole period, plums and sloes — area harvested in France peaked at 26,502 ha in 1981 and was at its lowest, 14,752 ha, in 2016.

France ranks 18th of 90 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Plums and sloes — Area harvested in France, year by year

Annual values for Plums and sloes — Area harvested in France, 1961 to 2024.
Year ha Change
1961 17,609 ha —
1962 17,937 ha +1.9%
1963 17,931 ha -0.0%
1964 18,074 ha +0.8%
1965 16,945 ha -6.2%
1966 24,212 ha +42.9%
1967 20,537 ha -15.2%
1968 17,912 ha -12.8%
1969 17,814 ha -0.5%
1970 18,000 ha +1.0%
1971 23,448 ha +30.3%
1972 16,118 ha -31.3%
1973 16,364 ha +1.5%
1974 17,128 ha +4.7%
1975 17,255 ha +0.7%
1976 17,485 ha +1.3%
1977 17,703 ha +1.2%
1978 18,083 ha +2.1%
1979 18,000 ha -0.5%
1980 18,000 ha +0.0%
1981 26,502 ha +47.2%
1982 26,000 ha -1.9%
1983 25,000 ha -3.8%
1984 24,723 ha -1.1%
1985 25,600 ha +3.5%
1986 24,600 ha -3.9%
1987 25,000 ha +1.6%
1988 22,800 ha -8.8%
1989 22,100 ha -3.1%
1990 19,550 ha -11.5%
1991 19,015 ha -2.7%
1992 19,609 ha +3.1%
1993 20,167 ha +2.8%
1994 20,394 ha +1.1%
1995 21,186 ha +3.9%
1996 21,481 ha +1.4%
1997 20,518 ha -4.5%
1998 20,072 ha -2.2%
1999 19,166 ha -4.5%
2000 19,052 ha -0.6%
2001 19,379 ha +1.7%
2002 19,053 ha -1.7%
2003 19,280 ha +1.2%
2004 19,087 ha -1.0%
2005 18,911 ha -0.9%
2006 18,916 ha +0.0%
2007 19,031 ha +0.6%
2008 18,704 ha -1.7%
2009 18,679 ha -0.1%
2010 18,318 ha -1.9%
2011 17,793 ha -2.9%
2012 17,454 ha -1.9%
2013 16,946 ha -2.9%
2014 16,045 ha -5.3%
2015 15,213 ha -5.2%
2016 14,752 ha -3.0%
2017 15,063 ha +2.1%
2018 14,970 ha -0.6%
2019 14,830 ha -0.9%
2020 15,700 ha +5.9%
2021 15,700 ha +0.0%
2022 15,090 ha -3.9%
2023 15,110 ha +0.1%
2024 15,330 ha +1.5%

France compared with similar countries

  • France's 15,330 ha is above the median for high income countries, which is 610 ha, 25.1× the median. (33 countries reporting)
  • France's 15,330 ha is above the median for Europe & Central Asia, which is 2,559 ha, 6.0× the median. (41 countries reporting)

Biggest year-on-year movements

Years where Plums and sloes — Area harvested in France changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1981 +47.2% 18,000 ha 26,502 ha
1966 +42.9% 16,945 ha 24,212 ha
1972 -31.3% 23,448 ha 16,118 ha
1971 +30.3% 18,000 ha 23,448 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 18,775 ha 16,945 ha 24,212 ha 9
1970s 17,958 ha 16,118 ha 23,448 ha 10
1980s 24,032 ha 18,000 ha 26,502 ha 10
1990s 20,116 ha 19,015 ha 21,481 ha 10
2000s 19,009 ha 18,679 ha 19,379 ha 10
2010s 16,138 ha 14,752 ha 18,318 ha 10
2020s 15,386 ha 15,090 ha 15,700 ha 5

Countries ranked near France

  1. 15 Morocco 16,463 ha compare
  2. 16 Ukraine 16,400 ha compare
  3. 17 Uzbekistan 16,145 ha compare
  4. 19 Spain 12,640 ha compare
  5. 20 Italy 11,290 ha compare
  6. 21 Algeria 10,949 ha compare

See the full ranking of 125 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is plums and sloes — area harvested in France?
Plums and sloes — area harvested in France was 15,330 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest plums and sloes — area harvested recorded in France?
The highest recorded value was 26,502 ha in 1981.
What is the lowest plums and sloes — area harvested recorded in France?
The lowest recorded value was 14,752 ha in 2016.
How does France rank for plums and sloes — area harvested?
France ranks 18th out of 90 countries with data for 2024.
Is plums and sloes — area harvested rising or falling in France?
Over the last ten years it is down 4.5%. The long-run trend across the full record is falling.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Plums and sloes — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Plums and sloes — Area harvested in France. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/plums-and-sloes-area-harvested/france/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/plums-and-sloes-area-harvested/france/">Plums and sloes — Area harvested in France</a> — Statizoid

About this data

Indicator
Plums and sloes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
125 places, 6,035 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.