Plantains — Export quantity in Asia
Asia: Plantains — Export quantity was 848 1000 t in 2023. ◆ Volatile
Plantains — Export quantity in Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Asia recorded 848 1000 t for plantains — export quantity in 2023.
The figure is up 8.3% on the previous year and up 2,394.1% over ten years.
Over the whole period, plantains — export quantity in Asia peaked at 1,025 1000 t in 2020 and was at its lowest, 5 1000 t, in 2010.
Asia ranks 3rd of 30 groups on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Plantains — Export quantity in Asia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 5 1000 t | — |
| 2011 | 10 1000 t | +100.0% |
| 2012 | 40 1000 t | +300.0% |
| 2013 | 34 1000 t | -15.0% |
| 2014 | 66 1000 t | +94.1% |
| 2015 | 62 1000 t | -6.1% |
| 2016 | 55 1000 t | -11.3% |
| 2017 | 293 1000 t | +432.7% |
| 2018 | 43 1000 t | -85.3% |
| 2019 | 436 1000 t | +914.0% |
| 2020 | 1,025 1000 t | +135.1% |
| 2021 | 938 1000 t | -8.5% |
| 2022 | 783 1000 t | -16.5% |
| 2023 | 848 1000 t | +8.3% |
Biggest year-on-year movements
Years where Plantains — Export quantity in Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2019 | +914.0% | 43 1000 t | 436 1000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 104.4 1000 t | 5 1000 t | 436 1000 t | 10 |
| 2020s | 898.5 1000 t | 783 1000 t | 1,025 1000 t | 4 |
Countries ranked near Asia
More agriculture & rural data for Asia
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.1138 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing -2.22 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -2.8 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -0.8067 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -0.0343 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.1138 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 2.03 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 1.79 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 0.7475 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 0.3722 % change on previous year (2024)
Frequently asked questions
- What is plantains — export quantity in Asia?
- Plantains — export quantity in Asia was 848 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest plantains — export quantity recorded in Asia?
- The highest recorded value was 1,025 1000 t in 2020.
- What is the lowest plantains — export quantity recorded in Asia?
- The lowest recorded value was 5 1000 t in 2010.
- How does Asia rank for plantains — export quantity?
- Asia ranks 3rd out of 30 groups with data for 2023.
- Is plantains — export quantity rising or falling in Asia?
- Over the last ten years it is up 2,394.1%. The long-run trend across the full record is volatile.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Plantains — Export quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.