Pistachios, in shell — Production in United States of America

United States of America: Pistachios, in shell — Production was 498,950 t in 2024. ◆ Volatile

Latest (2024)
498,950 t
Change on year
down 26.2%
Rank
3rd
of 19 groups
All-time high
675,850 t
in 2023
All-time low
0 t
in 1961
Years of data
64
1961–2024

Pistachios, in shell — Production in United States of America, 1961–2024

0200.0k400.0k600.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, pistachios, in shell — production in United States of America stood at 498,950 t.

That represents a change of down 26.2% on the previous year and up 114.0% over ten years.

Over the whole period, pistachios, in shell — production in United States of America peaked at 675,850 t in 2023 and was at its lowest, 0 t, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Pistachios, in shell — Production in United States of America, year by year

Annual values for Pistachios, in shell — Production in United States of America, 1961 to 2024.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 0 t
1972 0 t
1973 0 t
1974 0 t
1975 0 t
1976 0 t
1977 2,087 t
1978 1,179 t -43.5%
1979 7,802 t +561.7%
1980 12,247 t +57.0%
1981 6,622 t -45.9%
1982 19,685 t +197.3%
1983 11,975 t -39.2%
1984 28,620 t +139.0%
1985 12,290 t -57.1%
1986 33,970 t +176.4%
1987 15,000 t -55.8%
1988 42,600 t +184.0%
1989 17,690 t -58.5%
1990 54,430 t +207.7%
1991 34,930 t -35.8%
1992 66,680 t +90.9%
1993 68,950 t +3.4%
1994 58,500 t -15.2%
1995 67,130 t +14.8%
1996 47,630 t -29.0%
1997 81,900 t +72.0%
1998 85,280 t +4.1%
1999 55,790 t -34.6%
2000 110,220 t +97.6%
2001 73,030 t -33.7%
2002 137,440 t +88.2%
2003 53,980 t -60.7%
2004 157,397 t +191.6%
2005 128,367 t -18.4%
2006 107,955 t -15.9%
2007 188,696 t +74.8%
2008 126,100 t -33.2%
2009 161,025 t +27.7%
2010 236,775 t +47.0%
2011 201,395 t -14.9%
2012 275,500 t +36.8%
2013 213,188 t -22.6%
2014 233,146 t +9.4%
2015 122,470 t -47.5%
2016 406,646 t +232.0%
2017 272,290 t -33.0%
2018 447,700 t +64.4%
2019 336,112 t -24.9%
2020 474,000 t +41.0%
2021 523,900 t +10.5%
2022 400,070 t -23.6%
2023 675,850 t +68.9%
2024 498,950 t -26.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 1,107 t 0 t 7,802 t 10
1980s 20,070 t 6,622 t 42,600 t 10
1990s 62,122 t 34,930 t 85,280 t 10
2000s 124,421 t 53,980 t 188,696 t 10
2010s 274,522 t 122,470 t 447,700 t 10
2020s 514,554 t 400,070 t 675,850 t 5

Countries ranked near United States of America

  1. 1 China 78,986 t compare
  2. 1 China, mainland 78,986 t compare
  3. 2 Türkiye 383,000 t compare
  4. 3 Greece 11,836 t compare
  5. 3 Iran (Islamic Republic of) 316,142 t compare
  6. 4 Spain 7,545 t compare
  7. 4 Syrian Arab Republic 83,796 t compare
  8. 5 Madagascar 5,034 t compare
  9. 6 Australia 4,450 t compare
  10. 6 Australia and New Zealand 4,450 t compare

See the full ranking of 45 places →

More agriculture & rural data for United States of America

All data for United States of America →

Frequently asked questions

What is pistachios, in shell — production in United States of America?
Pistachios, in shell — production in United States of America was 498,950 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pistachios, in shell — production recorded in United States of America?
The highest recorded value was 675,850 t in 2023.
What is the lowest pistachios, in shell — production recorded in United States of America?
The lowest recorded value was 0 t in 1961.
How does United States of America rank for pistachios, in shell — production?
United States of America ranks 3rd out of 19 groups with data for 2024.
Is pistachios, in shell — production rising or falling in United States of America?
Over the last ten years it is up 114.0%. The long-run trend across the full record is volatile.
Where does this United States of America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pistachios, in shell — Production. Statizoid updates them automatically from the source API.

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Pistachios, in shell — Production in United States of America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/pistachios-in-shell-production/united-states-of-america/

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About this data

Indicator
Pistachios, in shell — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
45 places, 2,326 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.