Pistachios, in shell — Production in Spain

Spain: Pistachios, in shell — Production was 7,545 t in 2017. ◆ Volatile

Latest (2017)
7,545 t
Change on year
up 34.3%
World rank
4th
of 20 countries
All-time high
7,545 t
in 2017
All-time low
499.02 t
in 1990
Years of data
28
1990–2017

Pistachios, in shell — Production in Spain, 1990–2017

02.0k4.0k6.0k8.0k1990200320171990: 499 t1991: 509 t1992: 518.9 t1993: 528.9 t1994: 538.8 t1995: 548.8 t1996: 558.7 t1997: 568.6 t1998: 578.6 t1999: 588.5 t2000: 598.5 t2001: 608.4 t2002: 618.4 t2003: 628.3 t2004: 638.2 t2005: 648.2 t2006: 658.1 t2007: 668.1 t2008: 678 t2009: 1.4k t2010: 2.6k t2011: 2.7k t2012: 2.7k t2013: 2.5k t2014: 2.6k t2015: 2.6k t2016: 5.6k t2017: 7.5k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Spain recorded 7,545 t for pistachios, in shell — production in 2017. That is the highest value across all 28 years on record.

Compared with earlier readings it is up 34.3% on the previous year and up 1,029.4% over ten years.

Over the whole period, pistachios, in shell — production in Spain peaked at 7,545 t in 2017 and was at its lowest, 499.02 t, in 1990.

That places Spain 4th out of 20 countries with data for 2017, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Pistachios, in shell — Production in Spain, year by year

Annual values for Pistachios, in shell — Production in Spain, 1990 to 2017.
Year t Change
1990 499.02 t —
1991 508.97 t +2.0%
1992 518.91 t +2.0%
1993 528.86 t +1.9%
1994 538.8 t +1.9%
1995 548.75 t +1.8%
1996 558.69 t +1.8%
1997 568.64 t +1.8%
1998 578.58 t +1.7%
1999 588.53 t +1.7%
2000 598.47 t +1.7%
2001 608.42 t +1.7%
2002 618.36 t +1.6%
2003 628.31 t +1.6%
2004 638.25 t +1.6%
2005 648.2 t +1.6%
2006 658.14 t +1.5%
2007 668.08 t +1.5%
2008 678.03 t +1.5%
2009 1,367 t +101.6%
2010 2,593 t +89.7%
2011 2,708 t +4.4%
2012 2,681 t -1.0%
2013 2,489 t -7.2%
2014 2,626 t +5.5%
2015 2,599 t -1.0%
2016 5,618 t +116.2%
2017 7,545 t +34.3%

Spain compared with similar countries

  • Spain's 7,545 t is above the median for high income countries, which is 4,450 t, 1.7× the median. (5 countries reporting)
  • Spain's 7,545 t is above the median for Europe & Central Asia, which is 909.02 t, 8.3× the median. (7 countries reporting)

Biggest year-on-year movements

Years where Pistachios, in shell — Production in Spain changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2016 +116.2% 2,599 t 5,618 t
2009 +101.6% 678.03 t 1,367 t
2010 +89.7% 1,367 t 2,593 t
2017 +34.3% 5,618 t 7,545 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 543.77 t 499.02 t 588.53 t 10
2000s 711.1 t 598.47 t 1,367 t 10
2010s 3,607 t 2,489 t 7,545 t 8

Countries ranked near Spain

  1. 1 China 78,986 t compare
  2. 1 China, mainland 78,986 t compare
  3. 2 Türkiye 383,000 t compare
  4. 3 Greece 11,836 t compare
  5. 3 Iran (Islamic Republic of) 316,142 t compare
  6. 4 Syrian Arab Republic 83,796 t compare
  7. 5 Madagascar 5,034 t compare
  8. 6 Australia 4,450 t compare
  9. 6 Australia and New Zealand 4,450 t compare

See the full ranking of 45 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is pistachios, in shell — production in Spain?
Pistachios, in shell — production in Spain was 7,545 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest pistachios, in shell — production recorded in Spain?
The highest recorded value was 7,545 t in 2017.
What is the lowest pistachios, in shell — production recorded in Spain?
The lowest recorded value was 499.02 t in 1990.
How does Spain rank for pistachios, in shell — production?
Spain ranks 4th out of 20 countries with data for 2017.
Is pistachios, in shell — production rising or falling in Spain?
Over the last ten years it is up 1,029.4%. The long-run trend across the full record is volatile.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pistachios, in shell — Production. Statizoid updates them automatically from the source API.

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Pistachios, in shell — Production in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/pistachios-in-shell-production/spain/

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About this data

Indicator
Pistachios, in shell — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
45 places, 2,326 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.