Pistachios, in shell — Production in China

China: Pistachios, in shell — Production was 78,986 t in 2024. ◆ Volatile

Latest (2024)
78,986 t
Change on year
up 0.5%
World rank
1st
of 20 countries
All-time high
83,533 t
in 2015
All-time low
4,000 t
in 1961
Years of data
64
1961–2024

Pistachios, in shell — Production in China, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for pistachios, in shell — production in China is 78,986 t, measured in 2024.

The figure is up 0.5% on the previous year and up 1.0% over ten years.

Over the whole period, pistachios, in shell — production in China peaked at 83,533 t in 2015 and was at its lowest, 4,000 t, in 1961.

That places China 1st out of 20 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Pistachios, in shell — Production in China, year by year

Annual values for Pistachios, in shell — Production in China, 1961 to 2024.
Year t Change
1961 4,000 t —
1962 4,500 t +12.5%
1963 5,000 t +11.1%
1964 5,500 t +10.0%
1965 6,000 t +9.1%
1966 6,500 t +8.3%
1967 7,000 t +7.7%
1968 8,000 t +14.3%
1969 9,000 t +12.5%
1970 10,000 t +11.1%
1971 12,000 t +20.0%
1972 12,500 t +4.2%
1973 13,000 t +4.0%
1974 15,000 t +15.4%
1975 16,000 t +6.7%
1976 17,000 t +6.2%
1977 18,000 t +5.9%
1978 16,500 t -8.3%
1979 17,000 t +3.0%
1980 18,000 t +5.9%
1981 18,500 t +2.8%
1982 19,000 t +2.7%
1983 20,000 t +5.3%
1984 18,000 t -10.0%
1985 19,000 t +5.6%
1986 21,000 t +10.5%
1987 22,000 t +4.8%
1988 20,000 t -9.1%
1989 21,500 t +7.5%
1990 22,000 t +2.3%
1991 23,000 t +4.5%
1992 21,500 t -6.5%
1993 24,000 t +11.6%
1994 25,000 t +4.2%
1995 26,180 t +4.7%
1996 28,000 t +7.0%
1997 30,000 t +7.1%
1998 26,000 t -13.3%
1999 29,000 t +11.5%
2000 22,000 t -24.1%
2001 26,000 t +18.2%
2002 28,000 t +7.7%
2003 30,000 t +7.1%
2004 32,000 t +6.7%
2005 34,000 t +6.2%
2006 36,000 t +5.9%
2007 38,000 t +5.6%
2008 40,000 t +5.3%
2009 45,000 t +12.5%
2010 58,000 t +28.9%
2011 74,000 t +27.6%
2012 72,000 t -2.7%
2013 74,000 t +2.8%
2014 78,232 t +5.7%
2015 83,533 t +6.8%
2016 78,588 t -5.9%
2017 76,952 t -2.1%
2018 76,234 t -0.9%
2019 76,230 t -0.0%
2020 76,785 t +0.7%
2021 79,050 t +3.0%
2022 78,240 t -1.0%
2023 78,613 t +0.5%
2024 78,986 t +0.5%

China compared with similar countries

  • China's 78,986 t is above the median for upper middle income countries, which is 334.91 t, 235.8× the median. (6 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,167 t 4,000 t 9,000 t 9
1970s 14,700 t 10,000 t 18,000 t 10
1980s 19,700 t 18,000 t 22,000 t 10
1990s 25,468 t 21,500 t 30,000 t 10
2000s 33,100 t 22,000 t 45,000 t 10
2010s 74,777 t 58,000 t 83,533 t 10
2020s 78,335 t 76,785 t 79,050 t 5

Countries ranked near China

  1. 1 China, mainland 78,986 t compare
  2. 2 Türkiye 383,000 t compare
  3. 3 Greece 11,836 t compare
  4. 3 Iran (Islamic Republic of) 316,142 t compare
  5. 4 Spain 7,545 t compare
  6. 4 Syrian Arab Republic 83,796 t compare

See the full ranking of 45 places →

More agriculture & rural data for China

All data for China →

Frequently asked questions

What is pistachios, in shell — production in China?
Pistachios, in shell — production in China was 78,986 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pistachios, in shell — production recorded in China?
The highest recorded value was 83,533 t in 2015.
What is the lowest pistachios, in shell — production recorded in China?
The lowest recorded value was 4,000 t in 1961.
How does China rank for pistachios, in shell — production?
China ranks 1st out of 20 countries with data for 2024.
Is pistachios, in shell — production rising or falling in China?
Over the last ten years it is up 1.0%. The long-run trend across the full record is volatile.
Where does this China data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pistachios, in shell — Production. Statizoid updates them automatically from the source API.

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Pistachios, in shell — Production in China. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/pistachios-in-shell-production/china/

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About this data

Indicator
Pistachios, in shell — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
45 places, 2,326 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.