Pineapples — Yield in Cook Islands
Cook Islands: Pineapples — Yield was 2,796 kg/ha in 2024. ◆ Volatile
Pineapples — Yield in Cook Islands, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, pineapples — yield in Cook Islands stood at 2,796 kg/ha.
The figure is down 0.7% on the previous year and down 6.8% over ten years.
Over the whole period, pineapples — yield in Cook Islands peaked at 20,000 kg/ha in 1993 and was at its lowest, 1,530 kg/ha, in 1975.
Cook Islands ranks 91st of 93 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 13,306 kg/ha | 8,220 kg/ha | 16,446 kg/ha | 9 |
| 1970s | 8,139 kg/ha | 1,530 kg/ha | 17,525 kg/ha | 10 |
| 1980s | 10,688 kg/ha | 5,625 kg/ha | 13,333 kg/ha | 10 |
| 1990s | 14,664 kg/ha | 3,000 kg/ha | 20,000 kg/ha | 10 |
| 2000s | 6,225 kg/ha | 4,586 kg/ha | 11,601 kg/ha | 10 |
| 2010s | 3,256 kg/ha | 2,455 kg/ha | 4,333 kg/ha | 10 |
| 2020s | 2,812 kg/ha | 2,767 kg/ha | 2,872 kg/ha | 5 |
Countries ranked near Cook Islands
- 88 Sudan (former) 3,783 kg/ha compare
- 89 Congo 3,672 kg/ha compare
- 90 Cuba 3,105 kg/ha compare
- 92 Ethiopia 2,477 kg/ha compare
- 93 Ethiopia PDR 0 kg/ha compare
More agriculture & rural data for Cook Islands
- Swine / pigs — Stocks 19,511 An (2024)
- Bananas — Production 9.83 t (2024)
- Bananas — Area harvested 3 ha (2024)
- Tomatoes — Production 280.56 t (2024)
- Tomatoes — Yield 28,070 kg/ha (2024)
- Tomatoes — Area harvested 10 ha (2024)
- Meat indigenous, total — Gross per capita Production Index Number 80.83 (2024)
- Crops — Gross Production Value 5,732 1000 USD (2024)
- Crops — Gross per capita Production Index Number 121.22 (2024)
- Food — Gross Production Index Number 81.91 (2024)
Frequently asked questions
- What is pineapples — yield in Cook Islands?
- Pineapples — yield in Cook Islands was 2,796 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pineapples — yield recorded in Cook Islands?
- The highest recorded value was 20,000 kg/ha in 1993.
- What is the lowest pineapples — yield recorded in Cook Islands?
- The lowest recorded value was 1,530 kg/ha in 1975.
- How does Cook Islands rank for pineapples — yield?
- Cook Islands ranks 91st out of 93 countries with data for 2024.
- Is pineapples — yield rising or falling in Cook Islands?
- Over the last ten years it is down 6.8%. The long-run trend across the full record is volatile.
- Where does this Cook Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pineapples — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.