Cook Islands vs Cuba: Pineapples — Yield
Pineapples — Yield over time
- Cook Islands
- Cuba
How they compare
Cuba currently reports 3,105 kg/ha against 2,796 kg/ha in Cook Islands, a difference of 309 kg/ha.
That makes Cuba's figure about 1.1 times Cook Islands's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Cuba ahead.
Cook Islands ranks 91st and Cuba ranks 90th of 93 countries.
Across the 7 decades both report, Cook Islands averaged higher in 1 and Cuba in 6.
Head to head by decade
| Decade | Cook Islands | Cuba | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,306 kg/ha | 14,943 kg/ha | 1,636 kg/ha | Cuba |
| 1970s | 8,139 kg/ha | 42,745 kg/ha | 34,606 kg/ha | Cuba |
| 1980s | 10,688 kg/ha | 47,826 kg/ha | 37,138 kg/ha | Cuba |
| 1990s | 14,664 kg/ha | 10,535 kg/ha | 4,129 kg/ha | Cook Islands |
| 2000s | 6,225 kg/ha | 10,784 kg/ha | 4,559 kg/ha | Cuba |
| 2010s | 3,256 kg/ha | 8,750 kg/ha | 5,494 kg/ha | Cuba |
| 2020s | 2,812 kg/ha | 4,254 kg/ha | 1,443 kg/ha | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pineapples — yield, Cook Islands or Cuba?
- Cuba, at 3,105 kg/ha against 2,796 kg/ha in Cook Islands as of 2024.
- What is the difference in pineapples — yield between Cook Islands and Cuba?
- 309 kg/ha, with Cuba ahead.
- How many years of comparable data are there for Cook Islands and Cuba?
- 64 years are reported by both, from 1961 to 2024.
- How do Cook Islands and Cuba rank globally for pineapples — yield?
- Cook Islands ranks 91st and Cuba ranks 90th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pineapples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.