Pineapples — Area harvested in Southern Europe

Southern Europe: Pineapples — Area harvested was 56 ha in 2017. ◆ Volatile

Latest (2017)
56 ha
Change on year
down 5.1%
Rank
27th
of 30 regions
All-time high
430 ha
in 1965
All-time low
56 ha
in 2017
Years of data
57
1961–2017

Pineapples — Area harvested in Southern Europe, 1961–2017

100200300400196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2017, pineapples — area harvested in Southern Europe stood at 56 ha. That is the lowest value across all 57 years on record.

That represents a change of down 5.1% on the previous year and down 9.7% over ten years.

Over the whole period, pineapples — area harvested in Southern Europe peaked at 430 ha in 1965 and was at its lowest, 56 ha, in 2017.

That places Southern Europe 27th out of 30 regions with data for 2017, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 372.22 ha 320 ha 430 ha 9
1970s 215 ha 200 ha 255 ha 10
1980s 176 ha 160 ha 200 ha 10
1990s 167.5 ha 68 ha 230 ha 10
2000s 63.9 ha 62 ha 67 ha 10
2010s 59.5 ha 56 ha 62 ha 8

Countries ranked near Southern Europe

  1. 24 Mozambique 8,702 ha compare
  2. 25 Cuba 7,687 ha compare
  3. 26 Benin 7,425 ha compare
  4. 27 China, Taiwan Province of 7,047 ha compare
  5. 28 Paraguay 6,837 ha compare
  6. 29 Kenya 6,094 ha compare
  7. 30 Rwanda 5,730 ha compare

See the full ranking of 122 places →

More agriculture & rural data for Southern Europe

All data for Southern Europe →

Frequently asked questions

What is pineapples — area harvested in Southern Europe?
Pineapples — area harvested in Southern Europe was 56 ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest pineapples — area harvested recorded in Southern Europe?
The highest recorded value was 430 ha in 1965.
What is the lowest pineapples — area harvested recorded in Southern Europe?
The lowest recorded value was 56 ha in 2017.
How does Southern Europe rank for pineapples — area harvested?
Southern Europe ranks 27th out of 30 regions with data for 2017.
Is pineapples — area harvested rising or falling in Southern Europe?
Over the last ten years it is down 9.7%. The long-run trend across the full record is volatile.
Where does this Southern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pineapples — Area harvested. Statizoid updates them automatically from the source API.

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CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Pineapples — Area harvested in Southern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/pineapples-area-harvested/southern-europe/

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About this data

Indicator
Pineapples — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 6,744 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.