Pineapples and products — Losses in Democratic Republic of the Congo
Democratic Republic of the Congo: Pineapples and products — Losses was 16 1000 t in 2023. ▼ Falling
Pineapples and products — Losses in Democratic Republic of the Congo, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Democratic Republic of the Congo recorded 16 1000 t for pineapples and products — losses in 2023. That is the lowest value across all 14 years on record.
The figure is down 5.9% over ten years.
Over the whole period, pineapples and products — losses in Democratic Republic of the Congo peaked at 17 1000 t in 2010 and was at its lowest, 16 1000 t, in 2015.
The long-run direction has been consistently falling across the 14 years of available data.
Pineapples and products — Losses in Democratic Republic of the Congo, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 17 1000 t | — |
| 2011 | 17 1000 t | +0.0% |
| 2012 | 17 1000 t | +0.0% |
| 2013 | 17 1000 t | +0.0% |
| 2014 | 17 1000 t | +0.0% |
| 2015 | 16 1000 t | -5.9% |
| 2016 | 16 1000 t | +0.0% |
| 2017 | 16 1000 t | +0.0% |
| 2018 | 16 1000 t | +0.0% |
| 2019 | 16 1000 t | +0.0% |
| 2020 | 16 1000 t | +0.0% |
| 2021 | 16 1000 t | +0.0% |
| 2022 | 16 1000 t | +0.0% |
| 2023 | 16 1000 t | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 16.5 1000 t | 16 1000 t | 17 1000 t | 10 |
| 2020s | 16 1000 t | 16 1000 t | 16 1000 t | 4 |
Countries ranked near Democratic Republic of the Congo
- 5 Viet Nam 65 1000 t compare
- 5 China 159 1000 t compare
- 6 India 156 1000 t compare
- 7 Nigeria 133 1000 t compare
- 7 United Republic of Tanzania 37 1000 t compare
- 8 China, mainland 127 1000 t compare
- 9 Bolivia (Plurinational State of) 7 1000 t compare
- 9 Mexico 107 1000 t compare
- 10 Lao People's Democratic Republic 6 1000 t compare
- 10 Thailand 105 1000 t compare
- 11 Peru 87 1000 t compare
- 11 Melanesia 4 1000 t compare
More agriculture & rural data for Democratic Republic of the Congo
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0.4089 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.1687 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.1228 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -0.6683 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.0625 % change on previous year (2024)
- Cabbages — Production, annual growth rate -0.7362 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.7513 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.4089 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 0.7513 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.0358 % change on previous year (2024)
Frequently asked questions
- What is pineapples and products — losses in Democratic Republic of the Congo?
- Pineapples and products — losses in Democratic Republic of the Congo was 16 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pineapples and products — losses recorded in Democratic Republic of the Congo?
- The highest recorded value was 17 1000 t in 2010.
- What is the lowest pineapples and products — losses recorded in Democratic Republic of the Congo?
- The lowest recorded value was 16 1000 t in 2015.
- How does Democratic Republic of the Congo rank for pineapples and products — losses?
- Democratic Republic of the Congo ranks 8th out of 13 countries with data for 2023.
- Is pineapples and products — losses rising or falling in Democratic Republic of the Congo?
- Over the last ten years it is down 5.9%. The long-run trend across the full record is falling.
- Where does this Democratic Republic of the Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pineapples and products — Losses. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.