Pineapples and products — Fat supply quantity in Russia

Russia: Pineapples and products — Fat supply quantity was 119.48 t in 2023. ▼ Falling

Latest (2023)
119.48 t
Change on year
down 26.3%
World rank
36th
of 194 countries
All-time high
299.72 t
in 2011
All-time low
119.48 t
in 2023
Years of data
14
2010–2023

Pineapples and products — Fat supply quantity in Russia, 2010–2023

01002003002010201620232010: 273.6 t2011: 299.7 t2012: 226.7 t2013: 274.8 t2014: 266.8 t2015: 188.6 t2016: 159.3 t2017: 220.3 t2018: 245.9 t2019: 199.8 t2020: 199.2 t2021: 221.8 t2022: 162.2 t2023: 119.5 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for pineapples and products — fat supply quantity in Russia is 119.48 t, measured in 2023. That is the lowest value across all 14 years on record.

That represents a change of down 26.3% on the previous year and down 56.5% over ten years.

Over the whole period, pineapples and products — fat supply quantity in Russia peaked at 299.72 t in 2011 and was at its lowest, 119.48 t, in 2023.

Russia ranks 36th of 194 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Pineapples and products — Fat supply quantity in Russia, year by year

Annual values for Pineapples and products — Fat supply quantity (t) in Russia, 2010 to 2023.
Year t Change
2010 273.62 t
2011 299.72 t +9.5%
2012 226.69 t -24.4%
2013 274.76 t +21.2%
2014 266.79 t -2.9%
2015 188.61 t -29.3%
2016 159.34 t -15.5%
2017 220.3 t +38.3%
2018 245.9 t +11.6%
2019 199.79 t -18.8%
2020 199.17 t -0.3%
2021 221.85 t +11.4%
2022 162.19 t -26.9%
2023 119.48 t -26.3%

Russia compared with similar countries

  • Russia's 119.48 t is above the median for high income countries, which is 15.29 t, 7.8× the median. (56 countries reporting)
  • Russia's 119.48 t is above the median for Europe & Central Asia, which is 6.66 t, 17.9× the median. (47 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 235.55 t 159.34 t 299.72 t 10
2020s 175.67 t 119.48 t 221.85 t 4

Countries ranked near Russia

  1. 33 Democratic Republic of the Congo 205.08 t compare
  2. 34 Australia and New Zealand 140.66 t compare
  3. 35 Republic of Korea 132.49 t compare
  4. 36 Russian Federation 119.48 t compare
  5. 38 Italy 118 t compare
  6. 39 Australia 116.66 t compare

See the full ranking of 224 places →

More agriculture & rural data for Russia

All data for Russia →

Frequently asked questions

What is pineapples and products — fat supply quantity in Russia?
Pineapples and products — fat supply quantity in Russia was 119.48 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pineapples and products — fat supply quantity recorded in Russia?
The highest recorded value was 299.72 t in 2011.
What is the lowest pineapples and products — fat supply quantity recorded in Russia?
The lowest recorded value was 119.48 t in 2023.
How does Russia rank for pineapples and products — fat supply quantity?
Russia ranks 36th out of 194 countries with data for 2023.
Is pineapples and products — fat supply quantity rising or falling in Russia?
Over the last ten years it is down 56.5%. The long-run trend across the full record is falling.
Where does this Russia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pineapples and products — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Pineapples and products — Fat supply quantity in Russia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 September 2026, from https://agriculture.statizoid.com/stat/pineapples-and-products-fat-supply-quantity-t/russian-federation/

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About this data

Indicator
Pineapples and products — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,025 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.