Pigmeat — Production in Croatia

Croatia: Pigmeat — Production was 111 1000 t in 2023. ▬ Flat

Latest (2023)
111 1000 t
Change on year
down 0.9%
World rank
56th
of 164 countries
All-time high
127 1000 t
in 2012
All-time low
94 1000 t
in 2015
Years of data
14
2010–2023

Pigmeat — Production in Croatia, 2010–2023

0501001502010201620232010: 121 1000 t2011: 120 1000 t2012: 127 1000 t2013: 107 1000 t2014: 96 1000 t2015: 94 1000 t2016: 98 1000 t2017: 105 1000 t2018: 114 1000 t2019: 121 1000 t2020: 110 1000 t2021: 123 1000 t2022: 112 1000 t2023: 111 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for pigmeat — production in Croatia is 111 1000 t, measured in 2023.

That represents a change of down 0.9% on the previous year and up 3.7% over ten years.

Over the whole period, pigmeat — production in Croatia peaked at 127 1000 t in 2012 and was at its lowest, 94 1000 t, in 2015.

Croatia ranks 56th of 164 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 110.3 1000 t 94 1000 t 127 1000 t 10
2020s 114 1000 t 110 1000 t 123 1000 t 4

Countries ranked near Croatia

  1. 53 China, Hong Kong SAR 124 1000 t compare
  2. 54 Democratic People's Republic of Korea 122 1000 t compare
  3. 55 Venezuela (Bolivarian Republic of) 120 1000 t compare
  4. 57 Mozambique 107 1000 t compare
  5. 58 Cambodia 104 1000 t compare
  6. 59 Lao People's Democratic Republic 103 1000 t compare

See the full ranking of 195 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is pigmeat — production in Croatia?
Pigmeat — production in Croatia was 111 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pigmeat — production recorded in Croatia?
The highest recorded value was 127 1000 t in 2012.
What is the lowest pigmeat — production recorded in Croatia?
The lowest recorded value was 94 1000 t in 2015.
How does Croatia rank for pigmeat — production?
Croatia ranks 56th out of 164 countries with data for 2023.
Is pigmeat — production rising or falling in Croatia?
Over the last ten years it is up 3.7%. The long-run trend across the full record is flat.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pigmeat — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pigmeat — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
195 places, 2,674 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.