Pigmeat — Fat supply quantity in Niger

Niger: Pigmeat — Fat supply quantity was 325.83 t in 2023. ▬ Flat

Latest (2023)
325.83 t
Change on year
up 3.6%
World rank
151st
of 180 countries
All-time high
334.65 t
in 2016
All-time low
294.43 t
in 2010
Years of data
14
2010–2023

Pigmeat — Fat supply quantity in Niger, 2010–2023

01002003002010201620232010: 294.4 t2011: 296.5 t2012: 304.1 t2013: 304.6 t2014: 320.5 t2015: 329.9 t2016: 334.6 t2017: 309.4 t2018: 307.8 t2019: 305.7 t2020: 308.7 t2021: 308.8 t2022: 314.6 t2023: 325.8 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Niger recorded 325.83 t for pigmeat — fat supply quantity in 2023.

Compared with earlier readings it is up 3.6% on the previous year and up 7.0% over ten years.

Over the whole period, pigmeat — fat supply quantity in Niger peaked at 334.65 t in 2016 and was at its lowest, 294.43 t, in 2010.

Niger ranks 151st of 180 countries on this measure, in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 310.76 t 294.43 t 334.65 t 10
2020s 314.48 t 308.74 t 325.83 t 4

Countries ranked near Niger

  1. 148 Saint Vincent and the Grenadines 358.84 t compare
  2. 149 Bhutan 340.86 t compare
  3. 150 Seychelles 326.91 t compare
  4. 152 Sao Tome and Principe 256.55 t compare
  5. 153 Fiji 245.9 t compare
  6. 154 Bangladesh 244.5 t compare

See the full ranking of 211 places →

More agriculture & rural data for Niger

All data for Niger →

Frequently asked questions

What is pigmeat — fat supply quantity in Niger?
Pigmeat — fat supply quantity in Niger was 325.83 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pigmeat — fat supply quantity recorded in Niger?
The highest recorded value was 334.65 t in 2016.
What is the lowest pigmeat — fat supply quantity recorded in Niger?
The lowest recorded value was 294.43 t in 2010.
How does Niger rank for pigmeat — fat supply quantity?
Niger ranks 151st out of 180 countries with data for 2023.
Is pigmeat — fat supply quantity rising or falling in Niger?
Over the last ten years it is up 7.0%. The long-run trend across the full record is flat.
Where does this Niger data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pigmeat — Fat supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pigmeat — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,860 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.