Pigeon peas, dry — Yield in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Pigeon peas, dry — Yield was 1,573 kg/ha in 2024. ▲ Rising
Pigeon peas, dry — Yield in Land Locked Developing Countries (LLDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Land Locked Developing Countries (LLDCs) recorded 1,573 kg/ha for pigeon peas, dry — yield in 2024. That is the highest value across all 64 years on record.
The figure is up 3.9% on the previous year and up 24.6% over ten years.
Over the whole period, pigeon peas, dry — yield in Land Locked Developing Countries (LLDCs) peaked at 1,573 kg/ha in 2024 and was at its lowest, 497.4 kg/ha, in 1966.
The long-run direction has been consistently rising across the 64 years of available data.
Pigeon peas, dry — Yield in Land Locked Developing Countries (LLDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 521 kg/ha | — |
| 1962 | 523.9 kg/ha | +0.6% |
| 1963 | 514 kg/ha | -1.9% |
| 1964 | 499.4 kg/ha | -2.8% |
| 1965 | 542 kg/ha | +8.5% |
| 1966 | 497.4 kg/ha | -8.2% |
| 1967 | 562.8 kg/ha | +13.1% |
| 1968 | 509.7 kg/ha | -9.4% |
| 1969 | 595.2 kg/ha | +16.8% |
| 1970 | 603.6 kg/ha | +1.4% |
| 1971 | 574.9 kg/ha | -4.8% |
| 1972 | 536.6 kg/ha | -6.7% |
| 1973 | 570 kg/ha | +6.2% |
| 1974 | 543.5 kg/ha | -4.6% |
| 1975 | 581.9 kg/ha | +7.1% |
| 1976 | 570.2 kg/ha | -2.0% |
| 1977 | 545 kg/ha | -4.4% |
| 1978 | 561 kg/ha | +2.9% |
| 1979 | 557.2 kg/ha | -0.7% |
| 1980 | 623.8 kg/ha | +12.0% |
| 1981 | 608.9 kg/ha | -2.4% |
| 1982 | 612.2 kg/ha | +0.5% |
| 1983 | 616.6 kg/ha | +0.7% |
| 1984 | 530.9 kg/ha | -13.9% |
| 1985 | 596.1 kg/ha | +12.3% |
| 1986 | 588.2 kg/ha | -1.3% |
| 1987 | 599.9 kg/ha | +2.0% |
| 1988 | 644.2 kg/ha | +7.4% |
| 1989 | 637.9 kg/ha | -1.0% |
| 1990 | 712.5 kg/ha | +11.7% |
| 1991 | 717.8 kg/ha | +0.7% |
| 1992 | 704.8 kg/ha | -1.8% |
| 1993 | 712.8 kg/ha | +1.1% |
| 1994 | 707.4 kg/ha | -0.8% |
| 1995 | 676.5 kg/ha | -4.4% |
| 1996 | 819.7 kg/ha | +21.2% |
| 1997 | 717.6 kg/ha | -12.5% |
| 1998 | 716.6 kg/ha | -0.1% |
| 1999 | 828 kg/ha | +15.5% |
| 2000 | 841.2 kg/ha | +1.6% |
| 2001 | 864.2 kg/ha | +2.7% |
| 2002 | 851.8 kg/ha | -1.4% |
| 2003 | 872.4 kg/ha | +2.4% |
| 2004 | 804 kg/ha | -7.8% |
| 2005 | 643.8 kg/ha | -19.9% |
| 2006 | 919.8 kg/ha | +42.9% |
| 2007 | 985.7 kg/ha | +7.2% |
| 2008 | 833 kg/ha | -15.5% |
| 2009 | 946.6 kg/ha | +13.6% |
| 2010 | 925.1 kg/ha | -2.3% |
| 2011 | 1,005 kg/ha | +8.6% |
| 2012 | 1,052 kg/ha | +4.7% |
| 2013 | 1,192 kg/ha | +13.3% |
| 2014 | 1,263 kg/ha | +5.9% |
| 2015 | 1,306 kg/ha | +3.4% |
| 2016 | 1,340 kg/ha | +2.6% |
| 2017 | 1,507 kg/ha | +12.5% |
| 2018 | 1,506 kg/ha | -0.1% |
| 2019 | 1,424 kg/ha | -5.5% |
| 2020 | 1,451 kg/ha | +1.9% |
| 2021 | 1,414 kg/ha | -2.5% |
| 2022 | 1,450 kg/ha | +2.5% |
| 2023 | 1,514 kg/ha | +4.4% |
| 2024 | 1,573 kg/ha | +3.9% |
Biggest year-on-year movements
Years where Pigeon peas, dry — Yield in Land Locked Developing Countries (LLDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2006 | +42.9% | 643.8 kg/ha | 919.8 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 529.49 kg/ha | 497.4 kg/ha | 595.2 kg/ha | 9 |
| 1970s | 564.39 kg/ha | 536.6 kg/ha | 603.6 kg/ha | 10 |
| 1980s | 605.87 kg/ha | 530.9 kg/ha | 644.2 kg/ha | 10 |
| 1990s | 731.37 kg/ha | 676.5 kg/ha | 828 kg/ha | 10 |
| 2000s | 856.25 kg/ha | 643.8 kg/ha | 985.7 kg/ha | 10 |
| 2010s | 1,252 kg/ha | 925.1 kg/ha | 1,507 kg/ha | 10 |
| 2020s | 1,480 kg/ha | 1,414 kg/ha | 1,573 kg/ha | 5 |
Countries ranked near Land Locked Developing Countries (LLDCs)
- 1 Saint Vincent and the Grenadines 11,000 kg/ha compare
- 1 United Republic of Tanzania 1,163 kg/ha compare
- 2 Puerto Rico 4,029 kg/ha compare
- 3 Peru 2,924 kg/ha compare
- 4 Philippines 2,273 kg/ha compare
- 5 Malawi 1,795 kg/ha compare
- 5 Venezuela (Bolivarian Republic of) 753.8 kg/ha compare
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.2892 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.3266 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 1.44 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 2.07 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.3266 % change on previous year (2024)
- Cattle fat, unrendered — Production, annual growth rate 1.91 % change on previous year (2024)
- Cattle — Stocks, annual growth rate 3.3 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) -1.24 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.73 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.79 % change on previous year (2024)
Frequently asked questions
- What is pigeon peas, dry — yield in Land Locked Developing Countries (LLDCs)?
- Pigeon peas, dry — yield in Land Locked Developing Countries (LLDCs) was 1,573 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pigeon peas, dry — yield recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 1,573 kg/ha in 2024.
- What is the lowest pigeon peas, dry — yield recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 497.4 kg/ha in 1966.
- How does Land Locked Developing Countries (LLDCs) rank for pigeon peas, dry — yield?
- Land Locked Developing Countries (LLDCs) ranks 2nd out of 13 groups with data for 2024.
- Is pigeon peas, dry — yield rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is up 24.6%. The long-run trend across the full record is rising.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pigeon peas, dry — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.