Land Locked Developing Countries (LLDCs) vs Puerto Rico: Pigeon peas, dry — Yield
Pigeon peas, dry — Yield over time
- Land Locked Developing Countries (LLDCs)
- Puerto Rico
How they compare
Puerto Rico currently reports 4,029 kg/ha against 1,573 kg/ha in Land Locked Developing Countries (LLDCs), a difference of 2,456 kg/ha.
That makes Puerto Rico's figure about 2.6 times Land Locked Developing Countries (LLDCs)'s.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Puerto Rico ahead.
Land Locked Developing Countries (LLDCs) ranks 1st and Puerto Rico ranks 2nd of 5 groups.
Puerto Rico has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Land Locked Developing Countries (LLDCs) | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 529.49 kg/ha | 902.17 kg/ha | 372.68 kg/ha | Puerto Rico |
| 1970s | 564.39 kg/ha | 887.64 kg/ha | 323.25 kg/ha | Puerto Rico |
| 1980s | 605.87 kg/ha | 741.69 kg/ha | 135.82 kg/ha | Puerto Rico |
| 1990s | 731.37 kg/ha | 1,040 kg/ha | 308.99 kg/ha | Puerto Rico |
| 2000s | 856.25 kg/ha | 1,138 kg/ha | 282.08 kg/ha | Puerto Rico |
| 2010s | 1,252 kg/ha | 1,571 kg/ha | 319.27 kg/ha | Puerto Rico |
| 2020s | 1,480 kg/ha | 4,428 kg/ha | 2,947 kg/ha | Puerto Rico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pigeon peas, dry — yield, Land Locked Developing Countries (LLDCs) or Puerto Rico?
- Puerto Rico, at 4,029 kg/ha against 1,573 kg/ha in Land Locked Developing Countries (LLDCs) as of 2024.
- What is the difference in pigeon peas, dry — yield between Land Locked Developing Countries (LLDCs) and Puerto Rico?
- 2,456 kg/ha, with Puerto Rico ahead.
- How many years of comparable data are there for Land Locked Developing Countries (LLDCs) and Puerto Rico?
- 64 years are reported by both, from 1961 to 2024.
- How do Land Locked Developing Countries (LLDCs) and Puerto Rico rank globally for pigeon peas, dry — yield?
- Land Locked Developing Countries (LLDCs) ranks 1st and Puerto Rico ranks 2nd of 5 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pigeon peas, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.