Pigeon peas, dry — Production in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Pigeon peas, dry — Production was 2,532 t in 2024. ▼ Falling
Pigeon peas, dry — Production in Venezuela (Bolivarian Republic of), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, pigeon peas, dry — production in Venezuela (Bolivarian Republic of) stood at 2,532 t.
That represents a change of up 3.0% on the previous year and up 30.4% over ten years.
Over the whole period, pigeon peas, dry — production in Venezuela (Bolivarian Republic of) peaked at 7,619 t in 1970 and was at its lowest, 454 t, in 2013.
The long-run direction has been consistently falling across the 64 years of available data.
Pigeon peas, dry — Production in Venezuela (Bolivarian Republic of), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 1,989 t | — |
| 1962 | 3,455 t | +73.7% |
| 1963 | 4,535 t | +31.3% |
| 1964 | 4,949 t | +9.1% |
| 1965 | 5,400 t | +9.1% |
| 1966 | 5,891 t | +9.1% |
| 1967 | 6,362 t | +8.0% |
| 1968 | 6,915 t | +8.7% |
| 1969 | 7,372 t | +6.6% |
| 1970 | 7,619 t | +3.4% |
| 1971 | 5,912 t | -22.4% |
| 1972 | 4,875 t | -17.5% |
| 1973 | 3,950 t | -19.0% |
| 1974 | 3,649 t | -7.6% |
| 1975 | 3,422 t | -6.2% |
| 1976 | 3,328 t | -2.7% |
| 1977 | 3,468 t | +4.2% |
| 1978 | 3,423 t | -1.3% |
| 1979 | 3,385 t | -1.1% |
| 1980 | 3,447 t | +1.8% |
| 1981 | 3,420 t | -0.8% |
| 1982 | 3,750 t | +9.6% |
| 1983 | 4,135 t | +10.3% |
| 1984 | 4,408 t | +6.6% |
| 1985 | 4,740 t | +7.5% |
| 1986 | 4,791 t | +1.1% |
| 1987 | 5,161 t | +7.7% |
| 1988 | 5,326 t | +3.2% |
| 1989 | 5,630 t | +5.7% |
| 1990 | 5,863 t | +4.1% |
| 1991 | 5,953 t | +1.5% |
| 1992 | 5,348 t | -10.2% |
| 1993 | 6,276 t | +17.4% |
| 1994 | 5,229 t | -16.7% |
| 1995 | 4,357 t | -16.7% |
| 1996 | 3,080 t | -29.3% |
| 1997 | 3,001 t | -2.6% |
| 1998 | 2,405 t | -19.9% |
| 1999 | 1,939 t | -19.4% |
| 2000 | 1,990 t | +2.6% |
| 2001 | 1,475 t | -25.9% |
| 2002 | 1,958 t | +32.7% |
| 2003 | 2,652 t | +35.4% |
| 2004 | 3,076 t | +16.0% |
| 2005 | 1,787 t | -41.9% |
| 2006 | 3,015 t | +68.7% |
| 2007 | 1,997 t | -33.8% |
| 2008 | 1,393 t | -30.2% |
| 2009 | 1,456 t | +4.5% |
| 2010 | 1,558 t | +7.0% |
| 2011 | 2,002 t | +28.5% |
| 2012 | 1,321 t | -34.0% |
| 2013 | 454 t | -65.6% |
| 2014 | 1,942 t | +327.8% |
| 2015 | 1,936 t | -0.3% |
| 2016 | 1,696 t | -12.4% |
| 2017 | 2,398 t | +41.4% |
| 2018 | 1,953 t | -18.6% |
| 2019 | 2,085 t | +6.8% |
| 2020 | 2,002 t | -4.0% |
| 2021 | 1,983 t | -0.9% |
| 2022 | 1,999 t | +0.8% |
| 2023 | 2,459 t | +23.0% |
| 2024 | 2,532 t | +3.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,208 t | 1,989 t | 7,372 t | 9 |
| 1970s | 4,303 t | 3,328 t | 7,619 t | 10 |
| 1980s | 4,481 t | 3,420 t | 5,630 t | 10 |
| 1990s | 4,345 t | 1,939 t | 6,276 t | 10 |
| 2000s | 2,080 t | 1,393 t | 3,076 t | 10 |
| 2010s | 1,735 t | 454 t | 2,398 t | 10 |
| 2020s | 2,195 t | 1,983 t | 2,532 t | 5 |
Countries ranked near Venezuela (Bolivarian Republic of)
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- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -0.1032 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
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Frequently asked questions
- What is pigeon peas, dry — production in Venezuela (Bolivarian Republic of)?
- Pigeon peas, dry — production in Venezuela (Bolivarian Republic of) was 2,532 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pigeon peas, dry — production recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 7,619 t in 1970.
- What is the lowest pigeon peas, dry — production recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 454 t in 2013.
- How does Venezuela (Bolivarian Republic of) rank for pigeon peas, dry — production?
- Venezuela (Bolivarian Republic of) ranks 7th out of 7 countries with data for 2024.
- Is pigeon peas, dry — production rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is up 30.4%. The long-run trend across the full record is falling.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pigeon peas, dry — Production. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.