Pigeon peas, dry — Area harvested in Peru
Peru: Pigeon peas, dry — Area harvested was 3,197 ha in 2024. ▲ Rising
Pigeon peas, dry — Area harvested in Peru, 2012–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Peru recorded 3,197 ha for pigeon peas, dry — area harvested in 2024.
Compared with earlier readings it is up 6.4% on the previous year and up 61.5% over ten years.
Over the whole period, pigeon peas, dry — area harvested in Peru peaked at 3,440 ha in 2020 and was at its lowest, 1,777 ha, in 2016.
That places Peru 11th out of 23 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 13 years of available data.
Pigeon peas, dry — Area harvested in Peru, year by year
| Year | ha | Change |
|---|---|---|
| 2012 | 3,120 ha | — |
| 2013 | 2,053 ha | -34.2% |
| 2014 | 1,979 ha | -3.6% |
| 2015 | 2,018 ha | +2.0% |
| 2016 | 1,777 ha | -11.9% |
| 2017 | 2,108 ha | +18.6% |
| 2018 | 3,036 ha | +44.0% |
| 2019 | 1,948 ha | -35.8% |
| 2020 | 3,440 ha | +76.6% |
| 2021 | 2,669 ha | -22.4% |
| 2022 | 2,706 ha | +1.4% |
| 2023 | 3,005 ha | +11.0% |
| 2024 | 3,197 ha | +6.4% |
Peru compared with similar countries
- Peru's 3,197 ha is above the median for Latin America & Caribbean, which is 607 ha, 5.3× the median. (11 countries reporting)
- Peru's 3,197 ha is above the median for upper middle income countries, which is 465 ha, 6.9× the median. (7 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,255 ha | 1,777 ha | 3,120 ha | 8 |
| 2020s | 3,003 ha | 2,669 ha | 3,440 ha | 5 |
Countries ranked near Peru
More agriculture & rural data for Peru
- Agriculture, forestry, and fishing, value added (current US$), annual 12.59 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0747 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 637.02 current US$ per person (2024)
- Rural population, annual growth rate -1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.144 units per person (2025)
- Share of GDP from agriculture 7.5% (2024)
- Agriculture as a share of GDP vs. GDP per capita 7.5% (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is pigeon peas, dry — area harvested in Peru?
- Pigeon peas, dry — area harvested in Peru was 3,197 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pigeon peas, dry — area harvested recorded in Peru?
- The highest recorded value was 3,440 ha in 2020.
- What is the lowest pigeon peas, dry — area harvested recorded in Peru?
- The lowest recorded value was 1,777 ha in 2016.
- How does Peru rank for pigeon peas, dry — area harvested?
- Peru ranks 11th out of 23 countries with data for 2024.
- Is pigeon peas, dry — area harvested rising or falling in Peru?
- Over the last ten years it is up 61.5%. The long-run trend across the full record is rising.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pigeon peas, dry — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 13 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.