Pig fat, rendered — Production in Philippines

Philippines: Pig fat, rendered — Production was 20,442 t in 2023. ◆ Volatile

Latest (2023)
20,442 t
Change on year
up 2.5%
World rank
32nd
of 85 countries
All-time high
27,421 t
in 2018
All-time low
1,600 t
in 1961
Years of data
63
1961–2023

Pig fat, rendered — Production in Philippines, 1961–2023

010.0k20.0k30.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Philippines recorded 20,442 t for pig fat, rendered — production in 2023.

The figure is up 2.5% on the previous year and down 9.9% over ten years.

Over the whole period, pig fat, rendered — production in Philippines peaked at 27,421 t in 2018 and was at its lowest, 1,600 t, in 1961.

That places Philippines 32nd out of 85 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Pig fat, rendered — Production in Philippines, year by year

Annual values for Pig fat, rendered — Production in Philippines, 1961 to 2023.
Year t Change
1961 1,600 t —
1962 1,600 t +0.0%
1963 1,600 t +0.0%
1964 1,600 t +0.0%
1965 1,600 t +0.0%
1966 1,600 t +0.0%
1967 1,600 t +0.0%
1968 1,600 t +0.0%
1969 1,600 t +0.0%
1970 1,600 t +0.0%
1971 1,600 t +0.0%
1972 1,600 t +0.0%
1973 1,600 t +0.0%
1974 1,600 t +0.0%
1975 1,600 t +0.0%
1976 1,600 t +0.0%
1977 1,600 t +0.0%
1978 1,600 t +0.0%
1979 1,600 t +0.0%
1980 1,600 t +0.0%
1981 2,000 t +25.0%
1982 2,000 t +0.0%
1983 2,000 t +0.0%
1984 2,000 t +0.0%
1985 2,000 t +0.0%
1986 2,400 t +20.0%
1987 2,400 t +0.0%
1988 2,400 t +0.0%
1989 2,400 t +0.0%
1990 2,400 t +0.0%
1991 2,400 t +0.0%
1992 2,400 t +0.0%
1993 3,200 t +33.3%
1994 3,440 t +7.5%
1995 3,600 t +4.7%
1996 3,600 t +0.0%
1997 3,600 t +0.0%
1998 3,600 t +0.0%
1999 3,600 t +0.0%
2000 3,600 t +0.0%
2001 3,600 t +0.0%
2002 3,600 t +0.0%
2003 3,600 t +0.0%
2004 3,600 t +0.0%
2005 3,600 t +0.0%
2006 3,600 t +0.0%
2007 3,600 t +0.0%
2008 4,000 t +11.1%
2009 4,000 t +0.0%
2010 22,041 t +451.0%
2011 21,763 t -1.3%
2012 21,762 t -0.0%
2013 22,691 t +4.3%
2014 24,248 t +6.9%
2015 23,825 t -1.7%
2016 26,451 t +11.0%
2017 26,396 t -0.2%
2018 27,421 t +3.9%
2019 24,042 t -12.3%
2020 20,526 t -14.6%
2021 19,054 t -7.2%
2022 19,942 t +4.7%
2023 20,442 t +2.5%

Philippines compared with similar countries

  • Philippines's 20,442 t is above the median for upper middle income countries, which is 3,971 t, 5.1× the median. (25 countries reporting)
  • Philippines's 20,442 t is above the median for East Asia & Pacific, which is 7,212 t, 2.8× the median. (9 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,600 t 1,600 t 1,600 t 9
1970s 1,600 t 1,600 t 1,600 t 10
1980s 2,120 t 1,600 t 2,400 t 10
1990s 3,184 t 2,400 t 3,600 t 10
2000s 3,680 t 3,600 t 4,000 t 10
2010s 24,064 t 21,762 t 27,421 t 10
2020s 19,991 t 19,054 t 20,526 t 4

Countries ranked near Philippines

  1. 29 Ecuador 34,245 t compare
  2. 30 China, Hong Kong SAR 33,524 t compare
  3. 31 Sweden 21,066 t compare
  4. 33 India 20,294 t compare
  5. 34 Belarus 18,832 t compare
  6. 35 United Kingdom of Great Britain and Northern Ireland 16,200 t compare

See the full ranking of 118 places →

More agriculture & rural data for Philippines

All data for Philippines →

Frequently asked questions

What is pig fat, rendered — production in Philippines?
Pig fat, rendered — production in Philippines was 20,442 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pig fat, rendered — production recorded in Philippines?
The highest recorded value was 27,421 t in 2018.
What is the lowest pig fat, rendered — production recorded in Philippines?
The lowest recorded value was 1,600 t in 1961.
How does Philippines rank for pig fat, rendered — production?
Philippines ranks 32nd out of 85 countries with data for 2023.
Is pig fat, rendered — production rising or falling in Philippines?
Over the last ten years it is down 9.9%. The long-run trend across the full record is volatile.
Where does this Philippines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pig fat, rendered — Production. Statizoid updates them automatically from the source API.

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Pig fat, rendered — Production in Philippines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/pig-fat-rendered-production/philippines/

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About this data

Indicator
Pig fat, rendered — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
118 places, 6,609 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.