Pig fat, rendered — Production in Iceland
Iceland: Pig fat, rendered — Production was 449.38 t in 2023. ◆ Volatile
Pig fat, rendered — Production in Iceland, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for pig fat, rendered — production in Iceland is 449.38 t, measured in 2023. That is the highest value across all 63 years on record.
The figure is up 13.1% on the previous year and up 37.5% over ten years.
Over the whole period, pig fat, rendered — production in Iceland peaked at 449.38 t in 2023 and was at its lowest, 14.4 t, in 1961.
That places Iceland 78th out of 85 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Pig fat, rendered — Production in Iceland, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 14.4 t | — |
| 1962 | 16.64 t | +15.6% |
| 1963 | 16.99 t | +2.1% |
| 1964 | 18.62 t | +9.6% |
| 1965 | 19.2 t | +3.1% |
| 1966 | 25.6 t | +33.3% |
| 1967 | 25.6 t | +0.0% |
| 1968 | 27.78 t | +8.5% |
| 1969 | 23.39 t | -15.8% |
| 1970 | 23.57 t | +0.8% |
| 1971 | 21.39 t | -9.2% |
| 1972 | 24.64 t | +15.2% |
| 1973 | 31.16 t | +26.5% |
| 1974 | 33.39 t | +7.2% |
| 1975 | 33.41 t | +0.1% |
| 1976 | 37.36 t | +11.8% |
| 1977 | 39.36 t | +5.4% |
| 1978 | 54.4 t | +38.2% |
| 1979 | 57.6 t | +5.9% |
| 1980 | 58.95 t | +2.3% |
| 1981 | 62.3 t | +5.7% |
| 1982 | 53.12 t | -14.7% |
| 1983 | 71.53 t | +34.7% |
| 1984 | 83.63 t | +16.9% |
| 1985 | 92.16 t | +10.2% |
| 1986 | 108.99 t | +18.3% |
| 1987 | 118.21 t | +8.5% |
| 1988 | 141.69 t | +19.9% |
| 1989 | 153.74 t | +8.5% |
| 1990 | 145.55 t | -5.3% |
| 1991 | 144.49 t | -0.7% |
| 1992 | 144.91 t | +0.3% |
| 1993 | 155.21 t | +7.1% |
| 1994 | 168.58 t | +8.6% |
| 1995 | 171.13 t | +1.5% |
| 1996 | 186.77 t | +9.1% |
| 1997 | 187.95 t | +0.6% |
| 1998 | 182.45 t | -2.9% |
| 1999 | 193.52 t | +6.1% |
| 2000 | 205.78 t | +6.3% |
| 2001 | 220.81 t | +7.3% |
| 2002 | 233.42 t | +5.7% |
| 2003 | 254.32 t | +9.0% |
| 2004 | 231.81 t | -8.9% |
| 2005 | 227.24 t | -2.0% |
| 2006 | 241.96 t | +6.5% |
| 2007 | 264.23 t | +9.2% |
| 2008 | 272.96 t | +3.3% |
| 2009 | 268.16 t | -1.8% |
| 2010 | 323.86 t | +20.8% |
| 2011 | 318.9 t | -1.5% |
| 2012 | 307.89 t | -3.5% |
| 2013 | 326.92 t | +6.2% |
| 2014 | 329.31 t | +0.7% |
| 2015 | 323.49 t | -1.8% |
| 2016 | 367.52 t | +13.6% |
| 2017 | 346.32 t | -5.8% |
| 2018 | 363.55 t | +5.0% |
| 2019 | 379.31 t | +4.3% |
| 2020 | 374.94 t | -1.2% |
| 2021 | 365.78 t | -2.4% |
| 2022 | 397.32 t | +8.6% |
| 2023 | 449.38 t | +13.1% |
Iceland compared with similar countries
- Iceland's 449.38 t is below the median for high income countries, which is 10,811 t, 4% of the median. (37 countries reporting)
- Iceland's 449.38 t is below the median for Europe & Central Asia, which is 10,405 t, 4% of the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 20.91 t | 14.4 t | 27.78 t | 9 |
| 1970s | 35.63 t | 21.39 t | 57.6 t | 10 |
| 1980s | 94.43 t | 53.12 t | 153.74 t | 10 |
| 1990s | 168.06 t | 144.49 t | 193.52 t | 10 |
| 2000s | 242.07 t | 205.78 t | 272.96 t | 10 |
| 2010s | 338.71 t | 307.89 t | 379.31 t | 10 |
| 2020s | 396.86 t | 365.78 t | 449.38 t | 4 |
Countries ranked near Iceland
- 75 Estonia 666.11 t compare
- 76 Israel 532.64 t compare
- 77 New Zealand 480 t compare
- 79 China, Macao SAR 412.76 t compare
- 80 Bosnia and Herzegovina 383.42 t compare
- 81 Trinidad and Tobago 190.34 t compare
More agriculture & rural data for Iceland
- Agriculture, forestry, and fishing, value added (current US$), annual 19.96 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0365 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 3,593 current US$ per person (2025)
- Rural population, annual growth rate 0.8983 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0578 units per person (2025)
- Share of GDP from agriculture 3.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.7% (2025)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 1.0% (2025)
Frequently asked questions
- What is pig fat, rendered — production in Iceland?
- Pig fat, rendered — production in Iceland was 449.38 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pig fat, rendered — production recorded in Iceland?
- The highest recorded value was 449.38 t in 2023.
- What is the lowest pig fat, rendered — production recorded in Iceland?
- The lowest recorded value was 14.4 t in 1961.
- How does Iceland rank for pig fat, rendered — production?
- Iceland ranks 78th out of 85 countries with data for 2023.
- Is pig fat, rendered — production rising or falling in Iceland?
- Over the last ten years it is up 37.5%. The long-run trend across the full record is volatile.
- Where does this Iceland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pig fat, rendered — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.