Persimmons — Yield in Israel

Israel: Persimmons — Yield was 19,678 kg/ha in 2024. ◆ Volatile

Latest (2024)
19,678 kg/ha
Change on year
down 29.2%
World rank
5th
of 20 countries
All-time high
35,088 kg/ha
in 2021
All-time low
6,750 kg/ha
in 1985
Years of data
49
1976–2024

Persimmons — Yield in Israel, 1976–2024

10.0k20.0k30.0k40.0k197620002024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for persimmons — yield in Israel is 19,678 kg/ha, measured in 2024.

That represents a change of down 29.2% on the previous year and down 26.1% over ten years.

Over the whole period, persimmons — yield in Israel peaked at 35,088 kg/ha in 2021 and was at its lowest, 6,750 kg/ha, in 1985.

That places Israel 5th out of 20 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Persimmons — Yield in Israel, year by year

Annual values for Persimmons — Yield in Israel, 1976 to 2024.
Year kg/ha Change
1976 8,500 kg/ha —
1977 8,571 kg/ha +0.8%
1978 7,600 kg/ha -11.3%
1979 8,333 kg/ha +9.6%
1980 8,500 kg/ha +2.0%
1981 8,485 kg/ha -0.2%
1982 8,526 kg/ha +0.5%
1983 10,583 kg/ha +24.1%
1984 11,583 kg/ha +9.4%
1985 6,750 kg/ha -41.7%
1986 9,917 kg/ha +46.9%
1987 11,294 kg/ha +13.9%
1988 7,778 kg/ha -31.1%
1989 12,308 kg/ha +58.2%
1990 13,543 kg/ha +10.0%
1991 17,382 kg/ha +28.3%
1992 20,221 kg/ha +16.3%
1993 18,565 kg/ha -8.2%
1994 17,250 kg/ha -7.1%
1995 15,544 kg/ha -9.9%
1996 14,000 kg/ha -9.9%
1997 14,000 kg/ha +0.0%
1998 13,385 kg/ha -4.4%
1999 9,790 kg/ha -26.9%
2000 9,346 kg/ha -4.5%
2001 8,976 kg/ha -4.0%
2002 8,114 kg/ha -9.6%
2003 8,408 kg/ha +3.6%
2004 8,824 kg/ha +4.9%
2005 9,524 kg/ha +7.9%
2006 9,842 kg/ha +3.3%
2007 9,828 kg/ha -0.1%
2008 10,078 kg/ha +2.5%
2009 8,498 kg/ha -15.7%
2010 13,011 kg/ha +53.1%
2011 17,277 kg/ha +32.8%
2012 22,540 kg/ha +30.5%
2013 26,616 kg/ha +18.1%
2014 26,632 kg/ha +0.1%
2015 19,732 kg/ha -25.9%
2016 23,077 kg/ha +17.0%
2017 27,002 kg/ha +17.0%
2018 26,692 kg/ha -1.1%
2019 27,328 kg/ha +2.4%
2020 25,095 kg/ha -8.2%
2021 35,088 kg/ha +39.8%
2022 35,088 kg/ha +0.0%
2023 27,778 kg/ha -20.8%
2024 19,678 kg/ha -29.2%

Israel compared with similar countries

  • Israel's 19,678 kg/ha is above the median for high income countries, which is 17,609 kg/ha, 1.1× the median. (8 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1970s 8,251 kg/ha 7,600 kg/ha 8,571 kg/ha 4
1980s 9,572 kg/ha 6,750 kg/ha 12,308 kg/ha 10
1990s 15,368 kg/ha 9,790 kg/ha 20,221 kg/ha 10
2000s 9,144 kg/ha 8,114 kg/ha 10,078 kg/ha 10
2010s 22,991 kg/ha 13,011 kg/ha 27,328 kg/ha 10
2020s 28,545 kg/ha 19,678 kg/ha 35,088 kg/ha 5

Countries ranked near Israel

  1. 2 Iran (Islamic Republic of) 15,218 kg/ha compare
  2. 2 Spain 21,814 kg/ha compare
  3. 3 Italy 20,561 kg/ha compare
  4. 4 Uzbekistan 20,377 kg/ha compare
  5. 6 Slovenia 19,206 kg/ha compare
  6. 7 New Zealand 16,013 kg/ha compare
  7. 8 Azerbaijan 15,935 kg/ha compare

See the full ranking of 39 places →

More agriculture & rural data for Israel

All data for Israel →

Frequently asked questions

What is persimmons — yield in Israel?
Persimmons — yield in Israel was 19,678 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest persimmons — yield recorded in Israel?
The highest recorded value was 35,088 kg/ha in 2021.
What is the lowest persimmons — yield recorded in Israel?
The lowest recorded value was 6,750 kg/ha in 1985.
How does Israel rank for persimmons — yield?
Israel ranks 5th out of 20 countries with data for 2024.
Is persimmons — yield rising or falling in Israel?
Over the last ten years it is down 26.1%. The long-run trend across the full record is volatile.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Persimmons — Yield. Statizoid updates them automatically from the source API.

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Persimmons — Yield in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/persimmons-yield/israel/

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About this data

Indicator
Persimmons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
39 places, 1,809 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.