Persimmons — Yield in Slovenia

Slovenia: Persimmons — Yield was 19,206 kg/ha in 2017. ▼ Falling

Latest (2017)
19,206 kg/ha
Change on year
down 8.5%
World rank
6th
of 22 countries
All-time high
24,575 kg/ha
in 2015
All-time low
10,875 kg/ha
in 2013
Years of data
15
2003–2017

Persimmons — Yield in Slovenia, 2003–2017

05.0k10.0k15.0k20.0k25.0k2003201020172003: 22.0k kg/ha2004: 19.0k kg/ha2005: 20.0k kg/ha2006: 15.9k kg/ha2007: 16.8k kg/ha2008: 13.8k kg/ha2009: 13.9k kg/ha2010: 17.5k kg/ha2011: 16.3k kg/ha2012: 11.9k kg/ha2013: 10.9k kg/ha2014: 11.4k kg/ha2015: 24.6k kg/ha2016: 21.0k kg/ha2017: 19.2k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Slovenia recorded 19,206 kg/ha for persimmons — yield in 2017.

Compared with earlier readings it is down 8.5% on the previous year and up 14.2% over ten years.

Over the whole period, persimmons — yield in Slovenia peaked at 24,575 kg/ha in 2015 and was at its lowest, 10,875 kg/ha, in 2013.

That places Slovenia 6th out of 22 countries with data for 2017, putting it in the top quarter.

The long-run direction has been consistently falling across the 15 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 17,336 kg/ha 13,781 kg/ha 22,000 kg/ha 7
2010s 16,598 kg/ha 10,875 kg/ha 24,575 kg/ha 8

Countries ranked near Slovenia

  1. 3 Italy 20,561 kg/ha compare
  2. 4 Uzbekistan 20,377 kg/ha compare
  3. 5 Israel 19,678 kg/ha compare
  4. 7 New Zealand 16,013 kg/ha compare
  5. 8 Azerbaijan 15,935 kg/ha compare
  6. 9 Türkiye 15,877 kg/ha compare

See the full ranking of 39 places →

More agriculture & rural data for Slovenia

All data for Slovenia →

Frequently asked questions

What is persimmons — yield in Slovenia?
Persimmons — yield in Slovenia was 19,206 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest persimmons — yield recorded in Slovenia?
The highest recorded value was 24,575 kg/ha in 2015.
What is the lowest persimmons — yield recorded in Slovenia?
The lowest recorded value was 10,875 kg/ha in 2013.
How does Slovenia rank for persimmons — yield?
Slovenia ranks 6th out of 22 countries with data for 2017.
Is persimmons — yield rising or falling in Slovenia?
Over the last ten years it is up 14.2%. The long-run trend across the full record is falling.
Where does this Slovenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Persimmons — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 15 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Persimmons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
39 places, 1,809 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.