Persimmons — Area harvested in Mexico

Mexico: Persimmons — Area harvested was 10 ha in 2024. ◆ Volatile

Latest (2024)
10 ha
Change on year
up 150.0%
World rank
22nd
of 22 countries
All-time high
52 ha
in 1986
All-time low
4 ha
in 2016
Years of data
44
1981–2024

Persimmons — Area harvested in Mexico, 1981–2024

010203040501981200220241981: 8 ha1982: 23 ha1983: 21 ha1984: 46 ha1985: 51 ha1986: 52 ha1987: 32 ha1988: 33 ha1989: 52 ha1990: 46 ha1991: 46 ha1992: 46 ha1993: 44 ha1994: 44 ha1995: 40 ha1996: 42 ha1997: 48 ha1998: 50 ha1999: 45 ha2000: 28 ha2001: 47 ha2002: 29 ha2003: 47 ha2004: 35 ha2005: 43 ha2006: 35 ha2007: 45 ha2008: 38 ha2009: 38 ha2010: 38 ha2011: 18 ha2012: 18 ha2013: 18 ha2014: 18 ha2015: 16 ha2016: 4 ha2017: 4 ha2018: 4 ha2019: 4 ha2020: 15 ha2021: 17 ha2022: 16 ha2023: 4 ha2024: 10 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for persimmons — area harvested in Mexico is 10 ha, measured in 2024.

That represents a change of up 150.0% on the previous year and down 44.4% over ten years.

Over the whole period, persimmons — area harvested in Mexico peaked at 52 ha in 1986 and was at its lowest, 4 ha, in 2016.

That places Mexico 22nd out of 22 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1980s 35.33 ha 8 ha 52 ha 9
1990s 45.1 ha 40 ha 50 ha 10
2000s 38.5 ha 28 ha 47 ha 10
2010s 14.2 ha 4 ha 38 ha 10
2020s 12.4 ha 4 ha 17 ha 5

Countries ranked near Mexico

  1. 19 Slovenia 107 ha compare
  2. 20 Chile 84 ha compare
  3. 21 Bhutan 12 ha compare

See the full ranking of 39 places →

More agriculture & rural data for Mexico

All data for Mexico →

Frequently asked questions

What is persimmons — area harvested in Mexico?
Persimmons — area harvested in Mexico was 10 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest persimmons — area harvested recorded in Mexico?
The highest recorded value was 52 ha in 1986.
What is the lowest persimmons — area harvested recorded in Mexico?
The lowest recorded value was 4 ha in 2016.
How does Mexico rank for persimmons — area harvested?
Mexico ranks 22nd out of 22 countries with data for 2024.
Is persimmons — area harvested rising or falling in Mexico?
Over the last ten years it is down 44.4%. The long-run trend across the full record is volatile.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Persimmons — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 44 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Persimmons — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
39 places, 1,908 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.