Persimmons — Area harvested in Israel

Israel: Persimmons — Area harvested was 737 ha in 2024. ◆ Volatile

Latest (2024)
737 ha
Change on year
down 6.9%
World rank
12th
of 20 countries
All-time high
5,040 ha
in 2005
All-time low
0 ha
in 1961
Years of data
64
1961–2024

Persimmons — Area harvested in Israel, 1961–2024

02.0k4.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, persimmons — area harvested in Israel stood at 737 ha.

The figure is down 6.9% on the previous year and down 46.4% over ten years.

Over the whole period, persimmons — area harvested in Israel peaked at 5,040 ha in 2005 and was at its lowest, 0 ha, in 1961.

That places Israel 12th out of 20 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Persimmons — Area harvested in Israel, year by year

Annual values for Persimmons — Area harvested in Israel, 1961 to 2024.
Year ha Change
1961 0 ha —
1962 0 ha —
1963 0 ha —
1964 0 ha —
1965 0 ha —
1966 0 ha —
1967 0 ha —
1968 0 ha —
1969 0 ha —
1970 0 ha —
1971 0 ha —
1972 0 ha —
1973 0 ha —
1974 0 ha —
1975 0 ha —
1976 200 ha —
1977 280 ha +40.0%
1978 250 ha -10.7%
1979 300 ha +20.0%
1980 400 ha +33.3%
1981 660 ha +65.0%
1982 950 ha +43.9%
1983 1,200 ha +26.3%
1984 1,200 ha +0.0%
1985 1,200 ha +0.0%
1986 1,200 ha +0.0%
1987 1,700 ha +41.7%
1988 900 ha -47.1%
1989 1,300 ha +44.4%
1990 1,270 ha -2.3%
1991 932 ha -26.6%
1992 860 ha -7.7%
1993 850 ha -1.2%
1994 800 ha -5.9%
1995 708 ha -11.5%
1996 1,300 ha +83.6%
1997 1,200 ha -7.7%
1998 1,300 ha +8.3%
1999 1,430 ha +10.0%
2000 1,520 ha +6.3%
2001 1,660 ha +9.2%
2002 4,400 ha +165.1%
2003 4,769 ha +8.4%
2004 4,386 ha -8.0%
2005 5,040 ha +14.9%
2006 2,500 ha -50.4%
2007 3,800 ha +52.0%
2008 4,500 ha +18.4%
2009 3,800 ha -15.6%
2010 2,167 ha -43.0%
2011 1,699 ha -21.6%
2012 1,378 ha -18.9%
2013 1,341 ha -2.7%
2014 1,374 ha +2.5%
2015 1,267 ha -7.8%
2016 1,170 ha -7.7%
2017 1,074 ha -8.2%
2018 1,049 ha -2.3%
2019 988 ha -5.8%
2020 873 ha -11.6%
2021 855 ha -2.1%
2022 855 ha +0.0%
2023 792 ha -7.4%
2024 737 ha -6.9%

Israel compared with similar countries

  • Israel's 737 ha is above the median for high income countries, which is 576 ha, 1.3× the median. (8 countries reporting)

Biggest year-on-year movements

Years where Persimmons — Area harvested in Israel changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2002 +165.1% 1,660 ha 4,400 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 ha 0 ha 0 ha 9
1970s 103 ha 0 ha 300 ha 10
1980s 1,071 ha 400 ha 1,700 ha 10
1990s 1,065 ha 708 ha 1,430 ha 10
2000s 3,638 ha 1,520 ha 5,040 ha 10
2010s 1,351 ha 988 ha 2,167 ha 10
2020s 822.4 ha 737 ha 873 ha 5

Countries ranked near Israel

  1. 9 Uzbekistan 3,131 ha compare
  2. 10 Pakistan 2,726 ha compare
  3. 11 Italy 2,416 ha compare
  4. 13 Australia and New Zealand 524 ha compare
  5. 14 Australia 415 ha compare
  6. 15 Nepal 372 ha compare

See the full ranking of 39 places →

More agriculture & rural data for Israel

All data for Israel →

Frequently asked questions

What is persimmons — area harvested in Israel?
Persimmons — area harvested in Israel was 737 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest persimmons — area harvested recorded in Israel?
The highest recorded value was 5,040 ha in 2005.
What is the lowest persimmons — area harvested recorded in Israel?
The lowest recorded value was 0 ha in 1961.
How does Israel rank for persimmons — area harvested?
Israel ranks 12th out of 20 countries with data for 2024.
Is persimmons — area harvested rising or falling in Israel?
Over the last ten years it is down 46.4%. The long-run trend across the full record is volatile.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Persimmons — Area harvested. Statizoid updates them automatically from the source API.

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Persimmons — Area harvested in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/persimmons-area-harvested/israel/

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About this data

Indicator
Persimmons — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
39 places, 1,908 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.