Per capita food supply variability (kcal/cap/day) — Value in United Republic of Tanzania
United Republic of Tanzania: Per capita food supply variability (kcal/cap/day) — Value was 31 kcal/cap/d in 2024. ◆ Volatile
Per capita food supply variability (kcal/cap/day) — Value in United Republic of Tanzania, 2001–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
United Republic of Tanzania recorded 31 kcal/cap/d for per capita food supply variability (kcal/cap/day) — value in 2024.
That represents a change of up 63.2% on the previous year and up 19.2% over ten years.
Over the whole period, per capita food supply variability (kcal/cap/day) — value in United Republic of Tanzania peaked at 58 kcal/cap/d in 2004 and was at its lowest, 1 kcal/cap/d, in 2009.
The series is highly variable year to year, so single readings are best treated with caution.
Per capita food supply variability (kcal/cap/day) — Value in United Republic of Tanzania, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2001 | 36 kcal/cap/d | — |
| 2002 | 38 kcal/cap/d | +5.6% |
| 2003 | 39 kcal/cap/d | +2.6% |
| 2004 | 58 kcal/cap/d | +48.7% |
| 2005 | 53 kcal/cap/d | -8.6% |
| 2006 | 53 kcal/cap/d | +0.0% |
| 2007 | 53 kcal/cap/d | +0.0% |
| 2008 | 44 kcal/cap/d | -17.0% |
| 2009 | 1 kcal/cap/d | -97.7% |
| 2010 | 3 kcal/cap/d | +200.0% |
| 2011 | 5 kcal/cap/d | +66.7% |
| 2012 | 16 kcal/cap/d | +220.0% |
| 2013 | 22 kcal/cap/d | +37.5% |
| 2014 | 26 kcal/cap/d | +18.2% |
| 2015 | 20 kcal/cap/d | -23.1% |
| 2016 | 12 kcal/cap/d | -40.0% |
| 2017 | 15 kcal/cap/d | +25.0% |
| 2018 | 27 kcal/cap/d | +80.0% |
| 2019 | 38 kcal/cap/d | +40.7% |
| 2020 | 36 kcal/cap/d | -5.3% |
| 2021 | 30 kcal/cap/d | -16.7% |
| 2022 | 15 kcal/cap/d | -50.0% |
| 2023 | 19 kcal/cap/d | +26.7% |
| 2024 | 31 kcal/cap/d | +63.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 41.67 kcal/cap/d | 1 kcal/cap/d | 58 kcal/cap/d | 9 |
| 2010s | 18.4 kcal/cap/d | 3 kcal/cap/d | 38 kcal/cap/d | 10 |
| 2020s | 26.2 kcal/cap/d | 15 kcal/cap/d | 36 kcal/cap/d | 5 |
Countries ranked near United Republic of Tanzania
- 5 Rwanda 106 kcal/cap/d compare
- 6 Georgia 73 kcal/cap/d compare
- 6 Lao People's Democratic Republic 37 kcal/cap/d compare
- 6 Syrian Arab Republic 37 kcal/cap/d compare
- 7 Jordan 71 kcal/cap/d compare
- 8 North Macedonia 70 kcal/cap/d compare
- 9 Afghanistan 69 kcal/cap/d compare
- 9 Israel 69 kcal/cap/d compare
- 10 Viet Nam 29 kcal/cap/d compare
- 11 Bolivia (Plurinational State of) 25 kcal/cap/d compare
- 11 Sierra Leone 66 kcal/cap/d compare
More agriculture & rural data for United Republic of Tanzania
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- Oilcrops, Cake Equivalent — Production, annual growth rate 11.27 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 17.29 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -7.21 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 8.85 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 1.97 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -5.48 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -3.22 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate -5.15 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -5.09 % change on previous year (2024)
Frequently asked questions
- What is per capita food supply variability (kcal/cap/day) — value in United Republic of Tanzania?
- Per capita food supply variability (kcal/cap/day) — value in United Republic of Tanzania was 31 kcal/cap/d in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest per capita food supply variability (kcal/cap/day) — value recorded in United Republic of Tanzania?
- The highest recorded value was 58 kcal/cap/d in 2004.
- What is the lowest per capita food supply variability (kcal/cap/day) — value recorded in United Republic of Tanzania?
- The lowest recorded value was 1 kcal/cap/d in 2009.
- How does United Republic of Tanzania rank for per capita food supply variability (kcal/cap/day) — value?
- United Republic of Tanzania ranks 8th out of 17 countries with data for 2024.
- Is per capita food supply variability (kcal/cap/day) — value rising or falling in United Republic of Tanzania?
- Over the last ten years it is up 19.2%. The long-run trend across the full record is volatile.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Per capita food supply variability (kcal/cap/day) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.