Per capita food supply variability (kcal/cap/day) — Value in Northern America
Northern America: Per capita food supply variability (kcal/cap/day) — Value was 23 kcal/cap/d in 2025. ◆ Volatile
Per capita food supply variability (kcal/cap/day) — Value in Northern America, 2000–2025
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
The most recent figure for per capita food supply variability (kcal/cap/day) — value in Northern America is 23 kcal/cap/d, measured in 2025.
The figure is up 91.7% on the previous year and up 53.3% over ten years.
Over the whole period, per capita food supply variability (kcal/cap/day) — value in Northern America peaked at 58 kcal/cap/d in 2010 and was at its lowest, 10 kcal/cap/d, in 2018.
Northern America ranks 10th of 37 groups on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Per capita food supply variability (kcal/cap/day) — Value in Northern America, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2000 | 14 kcal/cap/d | — |
| 2001 | 23 kcal/cap/d | +64.3% |
| 2002 | 23 kcal/cap/d | +0.0% |
| 2003 | 28 kcal/cap/d | +21.7% |
| 2004 | 28 kcal/cap/d | +0.0% |
| 2005 | 30 kcal/cap/d | +7.1% |
| 2006 | 35 kcal/cap/d | +16.7% |
| 2007 | 18 kcal/cap/d | -48.6% |
| 2008 | 23 kcal/cap/d | +27.8% |
| 2009 | 41 kcal/cap/d | +78.3% |
| 2010 | 58 kcal/cap/d | +41.5% |
| 2011 | 43 kcal/cap/d | -25.9% |
| 2012 | 34 kcal/cap/d | -20.9% |
| 2013 | 35 kcal/cap/d | +2.9% |
| 2014 | 37 kcal/cap/d | +5.7% |
| 2015 | 15 kcal/cap/d | -59.5% |
| 2016 | 14 kcal/cap/d | -6.7% |
| 2017 | 12 kcal/cap/d | -14.3% |
| 2018 | 10 kcal/cap/d | -16.7% |
| 2019 | 14 kcal/cap/d | +40.0% |
| 2020 | 14 kcal/cap/d | +0.0% |
| 2021 | 13 kcal/cap/d | -7.1% |
| 2022 | 11 kcal/cap/d | -15.4% |
| 2023 | 13 kcal/cap/d | +18.2% |
| 2024 | 12 kcal/cap/d | -7.7% |
| 2025 | 23 kcal/cap/d | +91.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 26.3 kcal/cap/d | 14 kcal/cap/d | 41 kcal/cap/d | 10 |
| 2010s | 27.2 kcal/cap/d | 10 kcal/cap/d | 58 kcal/cap/d | 10 |
| 2020s | 14.33 kcal/cap/d | 11 kcal/cap/d | 23 kcal/cap/d | 6 |
Countries ranked near Northern America
- 7 Jordan 71 kcal/cap/d compare
- 8 North Macedonia 70 kcal/cap/d compare
- 9 Afghanistan 69 kcal/cap/d compare
- 9 Israel 69 kcal/cap/d compare
- 10 Viet Nam 29 kcal/cap/d compare
- 11 Sierra Leone 66 kcal/cap/d compare
- 12 Saudi Arabia 63 kcal/cap/d compare
- 13 Malta 62 kcal/cap/d compare
- 13 Sao Tome and Principe 62 kcal/cap/d compare
- 13 Solomon Islands 62 kcal/cap/d compare
More agriculture & rural data for Northern America
- Cabbages — Yield, annual growth rate 1.57 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0.7981 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 1.66 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.7981 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 1.46 % change on previous year (2024)
- Cabbages — Production, annual growth rate 4.45 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 3.22 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -6.18 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -2.34 % change on previous year (2024)
Frequently asked questions
- What is per capita food supply variability (kcal/cap/day) — value in Northern America?
- Per capita food supply variability (kcal/cap/day) — value in Northern America was 23 kcal/cap/d in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest per capita food supply variability (kcal/cap/day) — value recorded in Northern America?
- The highest recorded value was 58 kcal/cap/d in 2010.
- What is the lowest per capita food supply variability (kcal/cap/day) — value recorded in Northern America?
- The lowest recorded value was 10 kcal/cap/d in 2018.
- How does Northern America rank for per capita food supply variability (kcal/cap/day) — value?
- Northern America ranks 10th out of 37 groups with data for 2025.
- Is per capita food supply variability (kcal/cap/day) — value rising or falling in Northern America?
- Over the last ten years it is up 53.3%. The long-run trend across the full record is volatile.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Per capita food supply variability (kcal/cap/day) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.