Per capita food supply variability (kcal/cap/day) — Value in Low-income economies
Low-income economies: Per capita food supply variability (kcal/cap/day) — Value was 13 kcal/cap/d in 2025. ▲ Rising
Per capita food supply variability (kcal/cap/day) — Value in Low-income economies, 2000–2025
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
The most recent figure for per capita food supply variability (kcal/cap/day) — value in Low-income economies is 13 kcal/cap/d, measured in 2025.
Compared with earlier readings it is down 45.8% on the previous year and down 7.1% over ten years.
Over the whole period, per capita food supply variability (kcal/cap/day) — value in Low-income economies peaked at 42 kcal/cap/d in 2017 and was at its lowest, 4 kcal/cap/d, in 2006.
Low-income economies ranks 21st of 37 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 26 years of available data.
Per capita food supply variability (kcal/cap/day) — Value in Low-income economies, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2000 | 35 kcal/cap/d | — |
| 2001 | 20 kcal/cap/d | -42.9% |
| 2002 | 18 kcal/cap/d | -10.0% |
| 2003 | 17 kcal/cap/d | -5.6% |
| 2004 | 17 kcal/cap/d | +0.0% |
| 2005 | 9 kcal/cap/d | -47.1% |
| 2006 | 4 kcal/cap/d | -55.6% |
| 2007 | 7 kcal/cap/d | +75.0% |
| 2008 | 13 kcal/cap/d | +85.7% |
| 2009 | 17 kcal/cap/d | +30.8% |
| 2010 | 20 kcal/cap/d | +17.6% |
| 2011 | 19 kcal/cap/d | -5.0% |
| 2012 | 14 kcal/cap/d | -26.3% |
| 2013 | 10 kcal/cap/d | -28.6% |
| 2014 | 12 kcal/cap/d | +20.0% |
| 2015 | 14 kcal/cap/d | +16.7% |
| 2016 | 26 kcal/cap/d | +85.7% |
| 2017 | 42 kcal/cap/d | +61.5% |
| 2018 | 38 kcal/cap/d | -9.5% |
| 2019 | 31 kcal/cap/d | -18.4% |
| 2020 | 19 kcal/cap/d | -38.7% |
| 2021 | 34 kcal/cap/d | +78.9% |
| 2022 | 28 kcal/cap/d | -17.6% |
| 2023 | 29 kcal/cap/d | +3.6% |
| 2024 | 24 kcal/cap/d | -17.2% |
| 2025 | 13 kcal/cap/d | -45.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 15.7 kcal/cap/d | 4 kcal/cap/d | 35 kcal/cap/d | 10 |
| 2010s | 22.6 kcal/cap/d | 10 kcal/cap/d | 42 kcal/cap/d | 10 |
| 2020s | 24.5 kcal/cap/d | 13 kcal/cap/d | 34 kcal/cap/d | 6 |
Countries ranked near Low-income economies
More agriculture & rural data for Low-income economies
- Average dietary energy requirement (kcal/cap/day) — Value 2,210 kcal/cap/d (2025)
- Minimum dietary energy requirement (kcal/cap/day) — Value 1,715 kcal/cap/d (2025)
- Prevalence of obesity in the adult population (18 years and older) 10.1 % (2024)
- Percentage of children under 5 years of age who are overweight 3.5 % (2024)
- Percentage of children under 5 years of age who are stunted (modelled) 35.8 % (2024)
- Gross domestic product per capita, PPP, (constant 2021 international) 2,253 Int$/cap (2024)
- Number of obese adults (18 years and older) (million) — Value 39.8 million No (2024)
- Dietary energy supply used in the estimation of the prevalence of 2,263 kcal/cap/d (2024)
- Prevalence of anemia among women of reproductive age (15-49 years) 35.7 % (2023)
- Average dietary energy supply adequacy (percent) (3-year average) 100 % (2023)
Frequently asked questions
- What is per capita food supply variability (kcal/cap/day) — value in Low-income economies?
- Per capita food supply variability (kcal/cap/day) — value in Low-income economies was 13 kcal/cap/d in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest per capita food supply variability (kcal/cap/day) — value recorded in Low-income economies?
- The highest recorded value was 42 kcal/cap/d in 2017.
- What is the lowest per capita food supply variability (kcal/cap/day) — value recorded in Low-income economies?
- The lowest recorded value was 4 kcal/cap/d in 2006.
- How does Low-income economies rank for per capita food supply variability (kcal/cap/day) — value?
- Low-income economies ranks 21st out of 37 groups with data for 2025.
- Is per capita food supply variability (kcal/cap/day) — value rising or falling in Low-income economies?
- Over the last ten years it is down 7.1%. The long-run trend across the full record is rising.
- Where does this Low-income economies data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Per capita food supply variability (kcal/cap/day) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.