Per capita food supply variability (kcal/cap/day) — Value in Pakistan
Pakistan: Per capita food supply variability (kcal/cap/day) — Value was 54 kcal/cap/d in 2024. ◆ Volatile
Per capita food supply variability (kcal/cap/day) — Value in Pakistan, 2001–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
In 2024, per capita food supply variability (kcal/cap/day) — value in Pakistan stood at 54 kcal/cap/d.
The figure is down 26.0% on the previous year and up 315.4% over ten years.
Over the whole period, per capita food supply variability (kcal/cap/day) — value in Pakistan peaked at 73 kcal/cap/d in 2023 and was at its lowest, 13 kcal/cap/d, in 2010.
That places Pakistan 21st out of 147 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Per capita food supply variability (kcal/cap/day) — Value in Pakistan, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2001 | 33 kcal/cap/d | — |
| 2002 | 40 kcal/cap/d | +21.2% |
| 2003 | 64 kcal/cap/d | +60.0% |
| 2004 | 66 kcal/cap/d | +3.1% |
| 2005 | 51 kcal/cap/d | -22.7% |
| 2006 | 32 kcal/cap/d | -37.3% |
| 2007 | 37 kcal/cap/d | +15.6% |
| 2008 | 24 kcal/cap/d | -35.1% |
| 2009 | 18 kcal/cap/d | -25.0% |
| 2010 | 13 kcal/cap/d | -27.8% |
| 2011 | 14 kcal/cap/d | +7.7% |
| 2012 | 17 kcal/cap/d | +21.4% |
| 2013 | 15 kcal/cap/d | -11.8% |
| 2014 | 13 kcal/cap/d | -13.3% |
| 2015 | 16 kcal/cap/d | +23.1% |
| 2016 | 15 kcal/cap/d | -6.2% |
| 2017 | 20 kcal/cap/d | +33.3% |
| 2018 | 50 kcal/cap/d | +150.0% |
| 2019 | 64 kcal/cap/d | +28.0% |
| 2020 | 68 kcal/cap/d | +6.2% |
| 2021 | 65 kcal/cap/d | -4.4% |
| 2022 | 71 kcal/cap/d | +9.2% |
| 2023 | 73 kcal/cap/d | +2.8% |
| 2024 | 54 kcal/cap/d | -26.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 40.56 kcal/cap/d | 18 kcal/cap/d | 66 kcal/cap/d | 9 |
| 2010s | 23.7 kcal/cap/d | 13 kcal/cap/d | 64 kcal/cap/d | 10 |
| 2020s | 66.2 kcal/cap/d | 54 kcal/cap/d | 73 kcal/cap/d | 5 |
Countries ranked near Pakistan
More agriculture & rural data for Pakistan
- Agriculture, forestry, and fishing, value added (current US$), annual 6.28 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2302 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 367.4 current US$ per person (2025)
- Rural population, annual growth rate 0.984 % change on previous year (2025)
- Rural population, per unit of GDP 0.0004 units per US$ of GDP (2025)
- Rural population, per capita 0.6047 units per person (2025)
- Agriculture share gdp 23.02 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 23.02 (2025)
- Agricultural raw materials exports 1.6% (2024)
- Agricultural raw materials imports 4.3% (2024)
Frequently asked questions
- What is per capita food supply variability (kcal/cap/day) — value in Pakistan?
- Per capita food supply variability (kcal/cap/day) — value in Pakistan was 54 kcal/cap/d in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest per capita food supply variability (kcal/cap/day) — value recorded in Pakistan?
- The highest recorded value was 73 kcal/cap/d in 2023.
- What is the lowest per capita food supply variability (kcal/cap/day) — value recorded in Pakistan?
- The lowest recorded value was 13 kcal/cap/d in 2010.
- How does Pakistan rank for per capita food supply variability (kcal/cap/day) — value?
- Pakistan ranks 21st out of 147 countries with data for 2024.
- Is per capita food supply variability (kcal/cap/day) — value rising or falling in Pakistan?
- Over the last ten years it is up 315.4%. The long-run trend across the full record is volatile.
- Where does this Pakistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Per capita food supply variability (kcal/cap/day) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.