Pepper (Piper spp.), raw — Gross per capita Production Index Number in Philippines

Philippines: Pepper (Piper spp.), raw — Gross per capita Production Index Number was 38.49 in 2024. ◆ Volatile

Latest (2024)
38.49
Change on year
down 7.7%
World rank
37th
of 41 countries
All-time high
365.55
in 1996
All-time low
38.49
in 2024
Years of data
35
1990–2024

Pepper (Piper spp.), raw — Gross per capita Production Index Number in Philippines, 1990–2024

01002003004001990200720241990: 238.81991: 3461992: 3621993: 346.91994: 219.21995: 203.41996: 365.61997: 333.91998: 317.51999: 314.32000: 307.22001: 312.32002: 304.32003: 291.62004: 283.52005: 270.42006: 221.32007: 193.42008: 199.12009: 195.92010: 187.22011: 184.72012: 174.72013: 143.32014: 133.12015: 94.52016: 72.52017: 68.22018: 64.32019: 552020: 49.42021: 45.92022: 47.52023: 41.72024: 38.5

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, pepper (piper spp.), raw — gross per capita production index number in Philippines stood at 38.49. That is the lowest value across all 35 years on record.

That represents a change of down 7.7% on the previous year and down 71.1% over ten years.

Over the whole period, pepper (piper spp.), raw — gross per capita production index number in Philippines peaked at 365.55 in 1996 and was at its lowest, 38.49, in 2024.

Philippines ranks 37th of 41 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Pepper (Piper spp.), raw — Gross per capita Production Index Number in Philippines, year by year

Annual values for Pepper (Piper spp.), raw — Gross per capita Production Index Number (2014-2016 = 100) in Philippines, 1990 to 2024.
Year Value Change
1990 238.84
1991 346.04 +44.9%
1992 361.96 +4.6%
1993 346.9 -4.2%
1994 219.15 -36.8%
1995 203.41 -7.2%
1996 365.55 +79.7%
1997 333.87 -8.7%
1998 317.48 -4.9%
1999 314.31 -1.0%
2000 307.19 -2.3%
2001 312.34 +1.7%
2002 304.32 -2.6%
2003 291.61 -4.2%
2004 283.5 -2.8%
2005 270.38 -4.6%
2006 221.34 -18.1%
2007 193.4 -12.6%
2008 199.08 +2.9%
2009 195.87 -1.6%
2010 187.2 -4.4%
2011 184.71 -1.3%
2012 174.65 -5.4%
2013 143.32 -17.9%
2014 133.07 -7.2%
2015 94.48 -29.0%
2016 72.46 -23.3%
2017 68.19 -5.9%
2018 64.34 -5.6%
2019 55.03 -14.5%
2020 49.38 -10.3%
2021 45.94 -7.0%
2022 47.48 +3.4%
2023 41.72 -12.1%
2024 38.49 -7.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 304.75 203.41 365.55 10
2000s 257.9 193.4 312.34 10
2010s 117.75 55.03 187.2 10
2020s 44.6 38.49 49.38 5

Countries ranked near Philippines

  1. 34 Zambia 70.59 compare
  2. 35 Indonesia 67.96 compare
  3. 36 Madagascar 65.99 compare
  4. 38 Malawi 23.99 compare
  5. 39 Grenada 20.17 compare
  6. 40 Thailand 19.36 compare

See the full ranking of 69 places →

More agriculture & rural data for Philippines

All data for Philippines →

Frequently asked questions

What is pepper (piper spp.), raw — gross per capita production index number in Philippines?
Pepper (piper spp.), raw — gross per capita production index number in Philippines was 38.49 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pepper (piper spp.), raw — gross per capita production index number recorded in Philippines?
The highest recorded value was 365.55 in 1996.
What is the lowest pepper (piper spp.), raw — gross per capita production index number recorded in Philippines?
The lowest recorded value was 38.49 in 2024.
How does Philippines rank for pepper (piper spp.), raw — gross per capita production index number?
Philippines ranks 37th out of 41 countries with data for 2024.
Is pepper (piper spp.), raw — gross per capita production index number rising or falling in Philippines?
Over the last ten years it is down 71.1%. The long-run trend across the full record is volatile.
Where does this Philippines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper (Piper spp.), raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Pepper (Piper spp.), raw — Gross per capita Production Index Number in Philippines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/pepper-piper-spp-raw-gross-per-capita-production-index-number-2014-2016-100/philippines/

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About this data

Indicator
Pepper (Piper spp.), raw — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
69 places, 3,450 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.