Pepper — Food supply in Eswatini
Eswatini: Pepper — Food supply was 25.74 million Kcal in 2023. ◆ Volatile
Pepper — Food supply in Eswatini, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for pepper — food supply in Eswatini is 25.74 million Kcal, measured in 2023.
Compared with earlier readings it is up 0.2% on the previous year and down 78.1% over ten years.
Over the whole period, pepper — food supply in Eswatini peaked at 117.6 million Kcal in 2013 and was at its lowest, 0 million Kcal, in 2012.
Eswatini ranks 158th of 181 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 94.4 million Kcal | 0 million Kcal | 117.6 million Kcal | 10 |
| 2020s | 29.49 million Kcal | 24.3 million Kcal | 42.24 million Kcal | 4 |
Countries ranked near Eswatini
- 155 Papua New Guinea 42.64 million Kcal compare
- 156 New Caledonia 37.14 million Kcal compare
- 157 Haiti 34.17 million Kcal compare
- 159 Comoros 24.04 million Kcal compare
- 160 Micronesia 18.8 million Kcal compare
- 161 Belize 16.09 million Kcal compare
More agriculture & rural data for Eswatini
- Agriculture share gdp 6.41 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 6.41 (2025)
- Agricultural raw materials exports 6.2% (2023)
- Agricultural raw materials imports 1.9% (2023)
- Rural population 73.3% (2025)
- Rural population growth 0.4% (2025)
- Rural population 920,507 (2025)
- Agriculture, forestry, and fishing, value added 6.4% (2025)
- Agriculture, forestry, and fishing, value added 330.70 million current US$ (2025)
- Bananas — Production 30,363 t (2024)
Frequently asked questions
- What is pepper — food supply in Eswatini?
- Pepper — food supply in Eswatini was 25.74 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pepper — food supply recorded in Eswatini?
- The highest recorded value was 117.6 million Kcal in 2013.
- What is the lowest pepper — food supply recorded in Eswatini?
- The lowest recorded value was 0 million Kcal in 2012.
- How does Eswatini rank for pepper — food supply?
- Eswatini ranks 158th out of 181 countries with data for 2023.
- Is pepper — food supply rising or falling in Eswatini?
- Over the last ten years it is down 78.1%. The long-run trend across the full record is volatile.
- Where does this Eswatini data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.