Pepper — Fat supply quantity in Nauru

Nauru: Pepper — Fat supply quantity was 0.04 t in 2023. ◆ Volatile

Latest (2023)
0.04 t
Change on year
up 100.0%
World rank
178th
of 193 countries
All-time high
0.04 t
in 2023
All-time low
0 t
in 2019
Years of data
5
2019–2023

Pepper — Fat supply quantity in Nauru, 2019–2023

00.010.020.030.042019202120232019: 0 t2020: 0 t2021: 0 t2022: 0.02 t2023: 0.04 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Nauru recorded 0.04 t for pepper — fat supply quantity in 2023. That is the highest value across all 5 years on record.

That represents a change of up 100.0% on the previous year.

Nauru ranks 178th of 193 countries on this measure, in the bottom quarter.

Pepper — Fat supply quantity in Nauru, year by year

Annual values for Pepper — Fat supply quantity (t) in Nauru, 2019 to 2023.
Year t Change
2019 0 t
2020 0 t
2021 0 t
2022 0.02 t
2023 0.04 t +100.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 0 t 0 t 0 t 1
2020s 0.015 t 0 t 0.04 t 4

Countries ranked near Nauru

  1. 175 Bhutan 0.1 t compare
  2. 176 Saint Lucia 0.06 t compare
  3. 177 Solomon Islands 0.05 t compare
  4. 178 Nauru 0.04 t compare
  5. 178 Sao Tome and Principe 0.04 t compare
  6. 181 Kiribati 0.02 t compare
  7. 181 Guinea-Bissau 0.02 t compare
  8. 181 Sierra Leone 0.02 t compare

See the full ranking of 223 places →

More agriculture & rural data for Nauru

All data for Nauru →

Frequently asked questions

What is pepper — fat supply quantity in Nauru?
Pepper — fat supply quantity in Nauru was 0.04 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pepper — fat supply quantity recorded in Nauru?
The highest recorded value was 0.04 t in 2023.
What is the lowest pepper — fat supply quantity recorded in Nauru?
The lowest recorded value was 0 t in 2019.
How does Nauru rank for pepper — fat supply quantity?
Nauru ranks 178th out of 193 countries with data for 2023.
Where does this Nauru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Pepper — Fat supply quantity in Nauru. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/pepper-fat-supply-quantity-t/nauru/

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About this data

Indicator
Pepper — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
223 places, 3,014 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.