Pelagic Fish — Import quantity in Egypt

Egypt: Pelagic Fish — Import quantity was 280 1000 t in 2023. ▼ Falling

Latest (2023)
280 1000 t
Change on year
unchanged
World rank
27th
of 181 countries
All-time high
593 1000 t
in 2014
All-time low
241 1000 t
in 2011
Years of data
14
2010–2023

Pelagic Fish — Import quantity in Egypt, 2010–2023

02004006002010201620232010: 423 1000 t2011: 241 1000 t2012: 355 1000 t2013: 288 1000 t2014: 593 1000 t2015: 577 1000 t2016: 447 1000 t2017: 379 1000 t2018: 418 1000 t2019: 537 1000 t2020: 482 1000 t2021: 280 1000 t2022: 280 1000 t2023: 280 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Egypt recorded 280 1000 t for pelagic fish — import quantity in 2023.

The figure is down 2.8% over ten years.

Over the whole period, pelagic fish — import quantity in Egypt peaked at 593 1000 t in 2014 and was at its lowest, 241 1000 t, in 2011.

That places Egypt 27th out of 181 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 425.8 1000 t 241 1000 t 593 1000 t 10
2020s 330.5 1000 t 280 1000 t 482 1000 t 4

Countries ranked near Egypt

  1. 25 Ukraine 306 1000 t compare
  2. 26 Viet Nam 292 1000 t compare
  3. 28 Australia and New Zealand 251 1000 t compare
  4. 29 Australia 236 1000 t compare
  5. 30 Chile 219 1000 t compare

See the full ranking of 212 places →

More agriculture & rural data for Egypt

All data for Egypt →

Frequently asked questions

What is pelagic fish — import quantity in Egypt?
Pelagic fish — import quantity in Egypt was 280 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pelagic fish — import quantity recorded in Egypt?
The highest recorded value was 593 1000 t in 2014.
What is the lowest pelagic fish — import quantity recorded in Egypt?
The lowest recorded value was 241 1000 t in 2011.
How does Egypt rank for pelagic fish — import quantity?
Egypt ranks 27th out of 181 countries with data for 2023.
Is pelagic fish — import quantity rising or falling in Egypt?
Over the last ten years it is down 2.8%. The long-run trend across the full record is falling.
Where does this Egypt data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pelagic Fish — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pelagic Fish — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,888 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.