Pelagic Fish — Export quantity in Netherlands (Kingdom of the)

Netherlands (Kingdom of the): Pelagic Fish — Export quantity was 598 1000 t in 2023. ▲ Rising

Latest (2023)
598 1000 t
Change on year
unchanged
World rank
14th
of 160 countries
All-time high
666 1000 t
in 2017
All-time low
395 1000 t
in 2011
Years of data
14
2010–2023

Pelagic Fish — Export quantity in Netherlands (Kingdom of the), 2010–2023

02004006002010201620232010: 468 1000 t2011: 395 1000 t2012: 472 1000 t2013: 449 1000 t2014: 587 1000 t2015: 543 1000 t2016: 564 1000 t2017: 666 1000 t2018: 630 1000 t2019: 598 1000 t2020: 598 1000 t2021: 598 1000 t2022: 598 1000 t2023: 598 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Netherlands (Kingdom of the) recorded 598 1000 t for pelagic fish — export quantity in 2023.

That represents a change of up 33.2% over ten years.

Over the whole period, pelagic fish — export quantity in Netherlands (Kingdom of the) peaked at 666 1000 t in 2017 and was at its lowest, 395 1000 t, in 2011.

Netherlands (Kingdom of the) ranks 14th of 160 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 537.2 1000 t 395 1000 t 666 1000 t 10
2020s 598 1000 t 598 1000 t 598 1000 t 4

Countries ranked near Netherlands (Kingdom of the)

  1. 11 Germany 723 1000 t compare
  2. 12 Morocco 711 1000 t compare
  3. 13 Ecuador 679 1000 t compare
  4. 15 China, Taiwan Province of 570 1000 t compare
  5. 16 India 469 1000 t compare
  6. 17 Mexico 433 1000 t compare

See the full ranking of 209 places →

More agriculture & rural data for Netherlands (Kingdom of the)

All data for Netherlands (Kingdom of the) →

Frequently asked questions

What is pelagic fish — export quantity in Netherlands (Kingdom of the)?
Pelagic fish — export quantity in Netherlands (Kingdom of the) was 598 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pelagic fish — export quantity recorded in Netherlands (Kingdom of the)?
The highest recorded value was 666 1000 t in 2017.
What is the lowest pelagic fish — export quantity recorded in Netherlands (Kingdom of the)?
The lowest recorded value was 395 1000 t in 2011.
How does Netherlands (Kingdom of the) rank for pelagic fish — export quantity?
Netherlands (Kingdom of the) ranks 14th out of 160 countries with data for 2023.
Is pelagic fish — export quantity rising or falling in Netherlands (Kingdom of the)?
Over the last ten years it is up 33.2%. The long-run trend across the full record is rising.
Where does this Netherlands (Kingdom of the) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pelagic Fish — Export quantity. Statizoid updates them automatically from the source API.

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Pelagic Fish — Export quantity in Netherlands (Kingdom of the). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/pelagic-fish-export-quantity/netherlands-kingdom-of-the/

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About this data

Indicator
Pelagic Fish — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 2,754 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.