Peas, green — Yield in North Macedonia
North Macedonia: Peas, green — Yield was 1,722 kg/ha in 2024. ▬ Flat
Peas, green — Yield in North Macedonia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for peas, green — yield in North Macedonia is 1,722 kg/ha, measured in 2024.
That represents a change of up 0.4% on the previous year and down 23.1% over ten years.
Over the whole period, peas, green — yield in North Macedonia peaked at 3,849 kg/ha in 1998 and was at its lowest, 1,451 kg/ha, in 1996.
North Macedonia ranks 84th of 91 countries on this measure, in the bottom quarter.
Peas, green — Yield in North Macedonia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 1,691 kg/ha | — |
| 1993 | 1,546 kg/ha | -8.6% |
| 1994 | 1,725 kg/ha | +11.6% |
| 1995 | 1,562 kg/ha | -9.4% |
| 1996 | 1,451 kg/ha | -7.2% |
| 1997 | 1,550 kg/ha | +6.9% |
| 1998 | 3,849 kg/ha | +148.3% |
| 1999 | 2,364 kg/ha | -38.6% |
| 2000 | 2,273 kg/ha | -3.8% |
| 2001 | 2,250 kg/ha | -1.0% |
| 2002 | 1,962 kg/ha | -12.8% |
| 2003 | 2,075 kg/ha | +5.8% |
| 2004 | 2,064 kg/ha | -0.5% |
| 2005 | 1,750 kg/ha | -15.2% |
| 2006 | 2,028 kg/ha | +15.9% |
| 2007 | 1,583 kg/ha | -21.9% |
| 2008 | 2,400 kg/ha | +51.6% |
| 2009 | 2,134 kg/ha | -11.1% |
| 2010 | 2,137 kg/ha | +0.1% |
| 2011 | 2,442 kg/ha | +14.3% |
| 2012 | 1,984 kg/ha | -18.8% |
| 2013 | 2,018 kg/ha | +1.7% |
| 2014 | 2,240 kg/ha | +11.0% |
| 2015 | 2,231 kg/ha | -0.4% |
| 2016 | 2,209 kg/ha | -1.0% |
| 2017 | 1,782 kg/ha | -19.3% |
| 2018 | 1,978 kg/ha | +11.0% |
| 2019 | 1,840 kg/ha | -7.0% |
| 2020 | 1,813 kg/ha | -1.4% |
| 2021 | 2,072 kg/ha | +14.2% |
| 2022 | 1,817 kg/ha | -12.3% |
| 2023 | 1,715 kg/ha | -5.6% |
| 2024 | 1,722 kg/ha | +0.4% |
North Macedonia compared with similar countries
- North Macedonia's 1,722 kg/ha is below the median for upper middle income countries, which is 4,308 kg/ha, 40% of the median. (25 countries reporting)
- North Macedonia's 1,722 kg/ha is below the median for Europe & Central Asia, which is 4,199 kg/ha, 41% of the median. (38 countries reporting)
Biggest year-on-year movements
Years where Peas, green — Yield in North Macedonia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1998 | +148.3% | 1,550 kg/ha | 3,849 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,967 kg/ha | 1,451 kg/ha | 3,849 kg/ha | 8 |
| 2000s | 2,052 kg/ha | 1,583 kg/ha | 2,400 kg/ha | 10 |
| 2010s | 2,086 kg/ha | 1,782 kg/ha | 2,442 kg/ha | 10 |
| 2020s | 1,828 kg/ha | 1,715 kg/ha | 2,072 kg/ha | 5 |
Countries ranked near North Macedonia
More agriculture & rural data for North Macedonia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.72 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0598 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 626.97 current US$ per person (2025)
- Rural population, annual growth rate -1.06 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3711 units per person (2025)
- Share of GDP from agriculture 6.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.0% (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is peas, green — yield in North Macedonia?
- Peas, green — yield in North Macedonia was 1,722 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, green — yield recorded in North Macedonia?
- The highest recorded value was 3,849 kg/ha in 1998.
- What is the lowest peas, green — yield recorded in North Macedonia?
- The lowest recorded value was 1,451 kg/ha in 1996.
- How does North Macedonia rank for peas, green — yield?
- North Macedonia ranks 84th out of 91 countries with data for 2024.
- Is peas, green — yield rising or falling in North Macedonia?
- Over the last ten years it is down 23.1%. The long-run trend across the full record is flat.
- Where does this North Macedonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.