North Macedonia vs Sudan (former): Peas, green — Yield
Peas, green — Yield over time
- North Macedonia
- Sudan (former)
How they compare
North Macedonia currently reports 1,722 kg/ha against 1,655 kg/ha in Sudan (former), a difference of 67 kg/ha.
The two have swapped places 3 times across 9 shared years of data; in 2003 it was Sudan (former) ahead.
North Macedonia ranks 84th and Sudan (former) ranks 85th of 91 countries.
Across the 2 decades both report, North Macedonia averaged higher in 1 and Sudan (former) in 1.
Head to head by decade
| Decade | North Macedonia | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2,005 kg/ha | 2,476 kg/ha | 471.06 kg/ha | Sudan (former) |
| 2010s | 2,290 kg/ha | 1,721 kg/ha | 569.1 kg/ha | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, green — yield, North Macedonia or Sudan (former)?
- North Macedonia, at 1,722 kg/ha against 1,655 kg/ha in Sudan (former) as of 2024.
- What is the difference in peas, green — yield between North Macedonia and Sudan (former)?
- 67 kg/ha, with North Macedonia ahead.
- How many years of comparable data are there for North Macedonia and Sudan (former)?
- 9 years are reported by both, from 2003 to 2011.
- How do North Macedonia and Sudan (former) rank globally for peas, green — yield?
- North Macedonia ranks 84th and Sudan (former) ranks 85th of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.